JUILLET, PATRIC

The Patric Juillet Cookbook

Sydney, Angus & Robertson. 1984, First Edition. (ISBN: 0207146551). Hardcover. Book, Practical gourmet cuisine from one of Australia's finest chefs. DJ edge worn, but repaired and protected. 166 pp. Size: 4to. Very Good/Very Good.

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Book number: 13306

Catalogue: Cooking, Wine & Dining

Keywords: 0207146551 Patric Juillet 0207146551 Cookery

KEEBAUGH, CHYKA

Chyka Home: Seasonal Inspiration for a Life of Style

Melbourne, Hardie Grant Books. 2018, 1st Edition. (ISBN: 9781743793633). Hardcover, 4to - over 9¾ - 12" tall. Book, 224pp, all colour. be inspired. As New.

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Book number: 324316

Catalogue: Cooking, Wine & Dining

Keywords: 9781743793633 Lifestyle and Leisure

LUCY KELLY ET AL

Weight Watchers Programme Cookbook new ProPoints plan

Sydney, ACP Books. 2010. Card Covers. Book, 162pp, photos. Size: 4to. Very Good.

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Book number: 322710

Catalogue: Cooking, Wine & Dining

Keywords: Weight Watchers Medicine & Health

LUCY KELLY ET AL

Weight Watchers Programme Cookbook new ProPoints plan

Sydney, ACP Books. 2010. Card Covers. Book, 162pp, photos. Size: 4to. Very Good.

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Book number: 323848

Catalogue: Cooking, Wine & Dining

Keywords: Weight Watchers Medicine & Health

KERR, ALVIN

The Family Cookbook: French

New York: Ridge Press, 1973. Book, Original Cloth. Very Good/Very Good. 4to. ISBN:0030014018. Traditional French cuisine. 303 pp.

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Book number: 14829

Catalogue: Cooking, Wine & Dining

Keywords: 0030014018 Cookery

SINCLAIR, KEV ET AL

China The Beautiful Cookbook. Authentic recipes from the culinary authorities of Beijing, Shanghai, Guangdong and Sichuan

Hong Kong, IPC. 1986, First Edition. (ISBN: 9622760023). Hardcover. Book, 256pp, index.Glorious large coffee table book with wonderful photographs of food and scenery Size: Folio. Near Fine/Near Fine.

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Book number: 317772

Catalogue: Cooking, Wine & Dining

Keywords: 9622760023

KIROS, TESSA

Falling Cloudberries a world of family recipes

Sydney, Murdoch Books. 2004, First Edition. (ISBN: 1740453646). Hardcover. Book, 400pp, wonderful ills. A beautiful book Size: 4to. Very Good/Very Good.

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Book number: 323876

Catalogue: Cooking, Wine & Dining

Keywords: 1740453646 Finland, Greece, Cyprus

KLAUSEN, MICHAEL

From the boathouse. . Sharing food, sharing passion

Sydney, HarperCollins. 2002, First Edition. (ISBN: 0732275199). Hardcover. Book, 178pp, colour photos throughout. The folk from The Boathouse and the Bayswater Brasserie.Gift inscription on ffep, else a very nice copy Size: 4to. Near Fine/Near Fine.

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Book number: 322055

Catalogue: Cooking, Wine & Dining

Keywords: 0732275199 Seafood Sydney Restaurants

PETER KNIPP ET AL - PHOTOGRAPHY BY EDMOND HO

Crossroads- sponsored by Meat and Livestock Australia

Singapore, Peter A Knipp. 2001, First Edition. (ISBN: 1740365887). Hardcover. Book, 168pp, index, lovely photographs. Fantastic recipes from Singapore chefs using Australian produce and wine Size: Large 4to. Near Fine/Near Fine.

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Book number: 321673

Catalogue: Cooking, Wine & Dining

Keywords: 1740365887 Australian Produce

PETER KNIPP ET AL - PHOTOGRAPHY BY EDMOND HO

Crossroads- sponsored by Meat and Livestock Australia

Singapore, Peter A Knipp. 2001, First Edition. (ISBN: 1740365887). Hardcover. Book, 168pp, index, lovely photographs. Fantastic recipes from Singapore chefs using Australian produce and wine Size: Large 4to. Near Fine/Near Fine.

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Book number: 323110

Catalogue: Cooking, Wine & Dining

Keywords: 1740365887 Australian Produce

KRAMIS, SHARON; PHOTOGRAPHY BY KATHRYN KLEINMAN

Berries A country garden cookbook

San Francisco, Collins. 1994, First Edition. (ISBN: 0002553449). Hardcover. Book, 96pp, colour photos Size: Square 4to. Near Fine/Near Fine.

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Book number: 318333

Catalogue: Cooking, Wine & Dining

Keywords: 0002553449 Berries

HENDLER-KREMERMAN, KAREN; GANOR, AVI; KOMAROVSKY, EREZ

The Grill. The art of Gourmet Grilling

New York, Galahad Books. 1994, First Edition. Hardcover. Book, Laminated Boards Large Landscape 4to. 168pp, profusely illus. with glossy full colour photographs. Near fine very large hardcover in vg dustjacket. Size: Large 4to. Near Fine/Very Good.

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Book number: 29013

Catalogue: Cooking, Wine & Dining

Keywords: Grilling Cookery

LAMBERT, MARJIE

Cajun Cooking. Succulent Recipes from Louisiana

London, New Burlington Books. 1991, First Edition. (ISBN: 1853483540). Original Cloth. Book, 128pp, colour photos throughout. Learn how to cook catfish, crawfish, gumbo. Size: 4to. Near Fine/Near Fine.

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Book number: 21223

Catalogue: Cooking, Wine & Dining

Keywords: 1853483540 Cajun

LANGBEIN, ANNABEL

Savour the Pacific: A Discovery of Taste

Portland, Graphic Arts Books. 2002, 2nd Edition. (ISBN: 1558686932). Soft cover, 4to - over 9¾ - 12" tall. Book, 160pp, lovely recipes and photos. Near Fine.

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Book number: 324741

Catalogue: Cooking, Wine & Dining

Keywords: 1558686932

FREID, LAURA & JANERICCO, TERENCE (EDS)

The Boston University Cookbook COOKING BY DEGREES

Boston: CBI, 1981. Book, Original Cloth. First Edition. Small 4to. Recipes from alumni, professors and friends of the University.xvi,380pp, index, b&w ills. Very good in slightly sunned dustjacket. This is the book if you want to try Isaac Asimov's meat loaf!.

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Book number: 9684

Catalogue: Cooking, Wine & Dining

Keywords: Boston Cookery