Global Village Books: Cooking, Wine
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The Two-Step Low-Fodmap Diet and Recipe Book
Sydney, Macmillan. 2015, First Edition. (ISBN: 9781742614205). Card Covers. Book, vi,282pp, quality softcover with french flaps. Index, lavishly illustrated Size: 4to. Near Fine.
Global Village BooksProfessional sellerBook number: 323078
AUD 22.00 [Appr.: EURO 13.5 US$ 14.64 | £UK 11.5 | JP¥ 2303]
Catalogue: Cooking, Wine & Dining
Keywords: 9781742614205 Ibs Medicine & Health
Asian Noodles: Deliciously Simple Dishes to Twirl, Slurp, and Savor
New York, Hearst Books. 1997, First Edition. (ISBN: 0688131344). Hardcover. Book, 131pp, index, luscious photos. Size: Square 4to. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 320116
AUD 10.00 [Appr.: EURO 6.25 US$ 6.65 | £UK 5.25 | JP¥ 1047]
Catalogue: Cooking, Wine & Dining
Keywords: 0688131344 Noodles
The Compleat Housewife or Accomplish'd Gentlewoman's Companion
London, Literary Services and Production Limited. 1968, Reprint. Hardcover, 8vo - over 7¾ - 9¾" tall. Book, (22),396pp, +xii (index) + unpaginated glossary. This is a facsimile of an eighteenth century title first published in the 1720s.This is fifteenth edition from 1753. Also includes cures for indescribable diseases. Size: 8vo. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 527
AUD 30.00 [Appr.: EURO 18.5 US$ 19.96 | £UK 15.75 | JP¥ 3140]
Catalogue: Cooking, Wine & Dining
Keywords: 18th Century
Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia
Melbourne, Sun Books. 1984, Reprint. (ISBN: 0725104414). Card Covers. Book, Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversion table. Fine in thick card covers. Produced for the National Trust, with recipes tested by Beverley Sutherland Smith. Index to contributors and recipes. Size: 4to. Fine.
Global Village BooksProfessional sellerBook number: 28094
AUD 15.00 [Appr.: EURO 9.25 US$ 9.98 | £UK 8 | JP¥ 1570]
Catalogue: Cooking, Wine & Dining
Keywords: 0725104414 Australian Restaurants Cookery
Cork, Fork and Ladle
Melbourne, Macmillan. 1979, Reprint. (ISBN: 0333175255). Hardcover. Book, :. Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversion table. Size: 4to. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 322433
AUD 15.00 [Appr.: EURO 9.25 US$ 9.98 | £UK 8 | JP¥ 1570]
Catalogue: Cooking, Wine & Dining
Keywords: 0333175255 Australian Restaurants 0333175255 Cookery
Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia
Melbourne, Sun Books. 1984, Reprint. (ISBN: 0725104414). Card Covers. Book, Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversion table. Fine in thick card covers. Produced for the National Trust, with recipes tested by Beverley Sutherland Smith. Index to contributors and recipes. 192pp Size: 4to. Fine.
Global Village BooksProfessional sellerBook number: 408
AUD 15.00 [Appr.: EURO 9.25 US$ 9.98 | £UK 8 | JP¥ 1570]
Catalogue: Cooking, Wine & Dining
Keywords: 0725104414 Australian Restaurants Cookery
Delia Smith's Complete Cookery Course
London, BBC. 1985, Reprint. (ISBN: 0563165359). Hardcover, 8vo - over 7¾ - 9¾" tall. Book, 711pp, index, ills ( colour & b&w) Well loved copy, sound in worn dj now repaired and protected. Parts 1,2 and 3. Size: Thick 8vo. Good/Poor.
Global Village BooksProfessional sellerBook number: 25795
AUD 15.00 [Appr.: EURO 9.25 US$ 9.98 | £UK 8 | JP¥ 1570]
Catalogue: Cooking, Wine & Dining
Keywords: 0563165359 Tv-Tie-in
Delia's Complete Cookery Course
London, BBC Books. 1995, 5th or later Edition. (ISBN: 0563362499). Soft cover, 8vo - over 7¾ - 9¾" tall. Book, 640pp, index, ills ( colour & b&w). Parts 1,2 and 3. Size: Thick 8vo. Gift inscription else as new. Near Fine/Poor.
Global Village BooksProfessional sellerBook number: 324368
AUD 16.00 [Appr.: EURO 10 US$ 10.65 | £UK 8.5 | JP¥ 1675]
Catalogue: Cooking, Wine & Dining
Keywords: 0563362499
Salad in Season
Melbourne, Macmillan. 1983, First Edition. (ISBN: 0333356063). Hardcover. Book. Everything from the Waldorf to the Caesar. Previous owner's inscription - else fine. 173 pp. Colour photos throughout. Size: Small 4to. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 14825
AUD 5.00 [Appr.: EURO 3.25 US$ 3.33 | £UK 2.75 | JP¥ 523]
Catalogue: Cooking, Wine & Dining
Keywords: 0333356063 Salads John Hay 0333356063 Cookery
A Taste of Class
Sydney, Lansdowne. 1981, Reprint. (ISBN: 0701815787). Hardcover. Book, Original Cloth. Very Good/Very Good. 4to. 130 pp. Colour photos. Size: 4to. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 319918
AUD 12.00 [Appr.: EURO 7.5 US$ 7.99 | £UK 6.5 | JP¥ 1256]
Catalogue: Cooking, Wine & Dining
Keywords: 0701815787 Cookery
From Crook to Cook: platinum recipes from tha boss Dogg's kitchen
San Francisco, Chronicle Books Llc. 2018, 1st Edition. (ISBN: 9781452179612). Hardcover, 4to - over 9¾ - 12" tall. Book, 192pp, index, lots of photos of the Dogg and nice food. Intro by Martha Steward. Near Fine.
Global Village BooksProfessional sellerBook number: 324761
AUD 24.00 [Appr.: EURO 14.75 US$ 15.97 | £UK 12.75 | JP¥ 2512]
Catalogue: Cooking, Wine & Dining
Keywords: 9781452179612
Free From the Sea: The South African Seafood Cookbook
Cape Town, Don Nelson. 1988, Reprint. (ISBN: 0909238383). Soft cover. Book, 134pp, index, ills. Size: Small 4to. Very Good.
Global Village BooksProfessional sellerBook number: 321633
AUD 10.00 [Appr.: EURO 6.25 US$ 6.65 | £UK 5.25 | JP¥ 1047]
Catalogue: Cooking, Wine & Dining
Keywords: 0909238383 Seafood, South Africa
The Complete Asian Cookbook.
Sydney, Lansdowne. 1981, Reprint. (ISBN: 0701815698). Pictorial Boards. Book, Hard Cover. 511pp, profusely illustrated. A fabulous cookbook. My sisters in law have been cooking fabulous dishes out ot this for more than 40 years. 800 recipes from all parts of Asia A very nice copy Size: Large 4to. Very Good/Very Good.
Global Village BooksProfessional sellerBook number: 322930
AUD 35.00 [Appr.: EURO 21.5 US$ 23.29 | £UK 18.5 | JP¥ 3664]
Catalogue: Cooking, Wine & Dining
Keywords: 0701815698 Cookery
The Vegetarian Book
London, Hamlyn. 1997, Reprint. (ISBN: 0600593169). Soft cover. Book, 92pp, luscious photography. Size: Folio. Near Fine.
Global Village BooksProfessional sellerBook number: 317831
AUD 12.00 [Appr.: EURO 7.5 US$ 7.99 | £UK 6.5 | JP¥ 1256]
Catalogue: Cooking, Wine & Dining
Keywords: 0600593169 Cookery
Gourmet Cooking Without Meat
London: Marshall Cavendish, 1980. Book, Original Cloth. Near Fine/Near Fine. First Edition. Large 4to. 224pp, profusely illus in col. & b&w. How to be an epicurean vegetarian.
Global Village BooksProfessional sellerBook number: 15300
AUD 12.50 [Appr.: EURO 7.75 US$ 8.32 | £UK 6.75 | JP¥ 1309]
Catalogue: Cooking, Wine & Dining
Keywords: Vegetarian Coooking 0856857157 Cookery
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