Global Village Books: Cooking, Wine
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Seasons: the best of 'Donna Hay' magazine
Sydney, Fourth Estate. 2009, First Edition. Soft cover. Book, 324pp, beautiful photos. Almost as new unused condition. Size: Folio. Fine.
Global Village BooksProfessional sellerBook number: 320421
AUD 20.00 [Appr.: EURO 12.5 US$ 13.33 | £UK 10.5 | JP¥ 2096]
Catalogue: Cooking, Wine & Dining
Keywords: Australian Cookery
Seasons: the best of 'Donna Hay' magazine
Sydney, Fourth Estate. 2009, Reprint. Soft cover. Book, 324pp, beautiful photos.Lovely cookbook Size: Folio. Near Fine.
Global Village BooksProfessional sellerBook number: 322754
AUD 19.20 [Appr.: EURO 12 US$ 12.79 | £UK 10.25 | JP¥ 2012]
Catalogue: Cooking, Wine & Dining
Keywords: Australian Cookery
Simple Essentials: Beef, Lamb and Pork
Sydney, Fourth Estate. 2008, 5th or later Edition. (ISBN: 9780732285821). Hardcover, 4to - over 9¾ - 12" tall. Book, 96pp, all colour pics Ribbon marker. Clever simple recipes. Small 4to, pictorial hardcover. Very Good.
Global Village BooksProfessional sellerBook number: 324259
AUD 10.00 [Appr.: EURO 6.25 US$ 6.66 | £UK 5.25 | JP¥ 1048]
Catalogue: Cooking, Wine & Dining
Keywords: 9780732285821
The Gourmet Garden
London, New Burlington Books. 2010, Reprint. (ISBN: 9781845662875). Card Covers. Book, 144pp, index, lovely pics. A little nibble to front endpapers else vg in waterproof card covers Size: Square 4to. Very Good.
Global Village BooksProfessional sellerBook number: 323564
AUD 9.50 [Appr.: EURO 6 US$ 6.33 | £UK 5 | JP¥ 996]
Catalogue: Cooking, Wine & Dining
Keywords: 9781845662875 Edible Gardens Gardening
Heinerman's New Encyclopedia of Fruits & Vegetables. Revised & Expanded
West Nyack NY, Parker. 1995, Revised and Expanded. (ISBN: 0724805028). Soft cover. Book, 504pp, index. Health-promoting uses for 100s of fruits & vegetables. Size: Large 8vo. Very Good.
Global Village BooksProfessional sellerBook number: 28096
AUD 15.63 [Appr.: EURO 9.75 US$ 10.41 | £UK 8.25 | JP¥ 1638]
Catalogue: Cooking, Wine & Dining
Keywords: 0724805028 Health-Promoting Fruits Vegetables Medicine & Health
Tales and Recipes from a Travelling Cook
Sydney, Allen & Unwin. 2000, Third Impression. (ISBN: 1865083011). Pictorial Boards. Book, 344pp, inc. index. Colour ills. throughout.200 more recipes from one of the best Australian TV chefs.(born in New Zealand) Size: 4to. Fine.
Global Village BooksProfessional sellerBook number: 318016
AUD 16.00 [Appr.: EURO 10 US$ 10.66 | £UK 8.5 | JP¥ 1677]
Catalogue: Cooking, Wine & Dining
Keywords: 1865083011 Tv-Tie-in
Tolarno Bistro: the life, times and recipes of a remarkable restaurant
Crows Nest (Sydney), Allen & Unwin. 2006, First Edition. (ISBN: 9781741149562). Hardcover. Book, viii,264pp, index, glorious photos. Size: Small 4to. Fine/Near Fine.
Global Village BooksProfessional sellerBook number: 320842
AUD 20.00 [Appr.: EURO 12.5 US$ 13.33 | £UK 10.5 | JP¥ 2096]
Catalogue: Cooking, Wine & Dining
Keywords: 9781741149562 Melbourne Restaurants
The New York Times Heritage Cook Book
New York: Bonanza Books. Book, Hard Cover. Reprint. Thick 4to. 804pp, b&w line drawings. 2100 heirloom recipes. Circa 1980 - first pub in 1972. Paper slightly browning else a near fine copy in dj. Looks unused.
Global Village BooksProfessional sellerBook number: 16737
AUD 12.50 [Appr.: EURO 7.75 US$ 8.33 | £UK 6.75 | JP¥ 1310]
Catalogue: Cooking, Wine & Dining
Keywords: Americana, American Cooking 0517309971 Cookery
The Best of Home Cooking Alison Holst over 1000 recipes and tips
Australia, Cobra. 1993, Reprint. (ISBN: 0908808194). Hardcover. Book, 320pp, all colour photos. Date is guesstimate. Dame Alison Holst is a NZ icon. This book has been used, has very sunned spine to pictorial boards, but I guess 30 more years of usein it Size: Folio - over 12" - 15" tall. Good Plus.
Global Village BooksProfessional sellerBook number: 22951
AUD 20.00 [Appr.: EURO 12.5 US$ 13.33 | £UK 10.5 | JP¥ 2096]
Catalogue: Cooking, Wine & Dining
Keywords: 0908808194 New Zealand New Zealand
The Best of Home Cooking Alison Holst over 1000 recipes and tips
Sydney, C.J. Publishing. 1994, Reprint. (ISBN: 090880833X). Hardcover, Folio - over 12 - 15" tall. Book, 320pp, all colour photos. Dame Alison Holst is a NZ icon. Size: Folio - over 12" - 15" tall. Very Good.
Global Village BooksProfessional sellerBook number: 324306
AUD 25.00 [Appr.: EURO 15.5 US$ 16.66 | £UK 13.25 | JP¥ 2620]
Catalogue: Cooking, Wine & Dining
Keywords: 090880833x New Zealand New Zealand
The New Zealand Radio & Television Cookbook
Auckland, Paul Hamlyn. 1977, Reprint. (ISBN: 0600072703). Hardcover. Book, 384pp, inc. index. Many colour photos. 1000 recipes from the 'Cook in' in 1973. Recipes from all over New Zealand. Very lightly used if at all. Beautiful copy Size: 4to. Near Fine/Near Fine.
Global Village BooksProfessional sellerBook number: 25254
AUD 19.00 [Appr.: EURO 11.75 US$ 12.66 | £UK 10 | JP¥ 1992]
Catalogue: Cooking, Wine & Dining
Keywords: 0600072703 New Zealand
Master Class. Lessons with the World's Greatest Chefs
Melbourne, Viking. 1988, First Edition. (ISBN: 0670823848). Hardcover. Book, viii,240pp, ills. 34 of the world's leading chefs, food writers and teachers show us how to prepare the dishes which made them famous. Paul Bocuse, Stephanie Alexander, Wolfgang Puck among the illustrious names. Lovely book. Size: 4to. Near Fine/Near Fine.
Global Village BooksProfessional sellerBook number: 27953
AUD 10.00 [Appr.: EURO 6.25 US$ 6.66 | £UK 5.25 | JP¥ 1048]
Catalogue: Cooking, Wine & Dining
Keywords: 0670823848 International Cookery
Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong
London: Bantam, 1991. Book, Boards. Fine/Fine. First Edition. 8vo. ISBN:0593020588. A mouthwatering collection of Hong Kong recipes mixed in with stories and anecdotes of Hong Kong's colourful history, foods, and peoples. 286 pp .
Global Village BooksProfessional sellerBook number: 12930
AUD 15.63 [Appr.: EURO 9.75 US$ 10.41 | £UK 8.25 | JP¥ 1638]
Catalogue: Cooking, Wine & Dining
Keywords: Chinese Cooking, Hong Kong 0593020588 Cookery
Barbecued!
Sydney, New Holland. 2001, Reprint. (ISBN: 1864366427). Soft cover. Book, 144pp, colour photos, index. Size: 4to. Fine.
Global Village BooksProfessional sellerBook number: 319307
AUD 11.20 [Appr.: EURO 7 US$ 7.46 | £UK 6 | JP¥ 1174]
Catalogue: Cooking, Wine & Dining
Keywords: 1864366427 Barbecue Cookery
Gas Cookery Book
Hong Kong, The Hong Kong & China Gas Co, 1964. 1964, Reprint. Hardcover. Book, Original Cloth. Very Good/No Jacket. Reprint. 4to. Chinese cookery book on both English and Chinese designed specifically for cooking with gas. BW and colour photos throughout. Foxing on end pages and missing DJ - else VG. Size: 4to. Very Good.
Global Village BooksProfessional sellerBook number: 13613
AUD 10.40 [Appr.: EURO 6.5 US$ 6.93 | £UK 5.5 | JP¥ 1090]
Catalogue: Cooking, Wine & Dining
Keywords: Chinese Cooking Cookery
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