Puck, Wolfgang

The Wolfgang Puck Cookbook : Recipes from Spago, Chinois, and Points East and West

New York, Random House, c1986. First edition. Hardcover. 304pp. 25 cm. Very good condition/good, Signed by the author.

Brookline Village BooksProfessional seller

Book number: 45320

Catalogue: Cookery

Keywords: Spago (Restaurant); Chinois (Restaurant); Cooking; Cookbooks

Purdy, Susan Gold

A Piece of Cake [by] Susan G. Purdy ; Illustrated by Susan Martin.

New York, Macmillan Publishing Company, Incorporated, c1989. Paperback. 498p. Very good condition .

Brookline Village BooksProfessional seller

Book number: 45190

Catalogue: Cookery

Keywords: Cake

Quat, Helen

The Wonderful Worlf of Freezer Cooking

New York, Hearthside Press, c1964. Hardcover. 224p. Good condition .

Brookline Village BooksProfessional seller

Book number: 37977

Catalogue: Cookery

Keywords: Freezer Cookery Cook Books

Rahaniotis, Angela

Campbell's Simply Delicious Recipes

Montreal, Brimar, [1992]. Hardcover. 192p. Very good condition .

Brookline Village BooksProfessional seller

Book number: 28579

Catalogue: Cookery

Ramette, Peggy & Sternberg, Dick

Berkley Flavors of Fishing Cookbook

Minnetonka , Cy DeCosse, c1994. Hardcover. 96p. Very good condition .

Brookline Village BooksProfessional seller

Book number: 35890

Catalogue: Cookery

Keywords: Fish Cookery

Reardon, Joan & Ebling, Ruth

Oysters: A Culinary Celebration

Orleans, Mass. Parnassus, c1984. Hardcover. 264p. illus. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 003058

Catalogue: Cookery

Keywords: Cookbooks Cookery Oysters

Reece, Eileen

French Cooking

New York, Exeter Books, c1978. Hardcover. 224p. illus. Very good condition .

Brookline Village BooksProfessional seller

Book number: 38728

Catalogue: Cookery

Keywords: Cook Books Cookery French Cuisine

Reichl, Ruth

Comfort Me with Apples: More Adventures at the Table

Boston, Random House, c2001. Hardcover. 302 p. ; 25 cm. Very good condition/very good.

Brookline Village BooksProfessional seller

Book number: 45170

Catalogue: Cookery

Keywords: Women Food Writers--United States--Biography; Cooking

Reinach, Jacquelyn

Carefree Cooking

New York, Hearthside Press, c1970. Book Club edition. Hardcover. 256 p. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 27274

Catalogue: Cookery

Keywords: Cookery Cook Books

Rhodes, Lorna

The Garlic Cookbook

New York, Smithmark Pub, c1994. Hardcover. 96p. Very good condition/good d.j.

Brookline Village BooksProfessional seller

Book number: 44773

Catalogue: Cookery

Keywords: Garlic

Richards, Mary Anne

Favorite Recipes of America : Salads, Including Appetizers

Louisville, Favorite Recipes Press, c1966. First printing. Hardcover. 384p. Very good condition .

Brookline Village BooksProfessional seller

Book number: 37795

Catalogue: Cookery

Keywords: Salads Cook Books

Righter, Evie

The Best of Italy, a Cookbook. Recipes by Georgia Downard.

San Francisco, CollinsPublishers, [1992]. First U.S. edition. Hardcover. 96 p. illus. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 27429

Catalogue: Cookery

Keywords: Cookery Cook Books Italian Cuisine

Robbins, Maria Polushkin

The Dumpling Cookbook

New York, Workman Pub. Co. 1977. Paperback. 200pp. 21 cm. Very good condition .

Brookline Village BooksProfessional seller

Book number: 41996

Catalogue: Cookery

Keywords: Cookery Dumplings

Roberson, John

The Casserole Cookbook

Englewood Cliffs, N.J. Prentice-Hall , c1952. Hardcover. 249pp. 21 cm. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 37793

Catalogue: Cookery

Keywords: Casserole Cookery Cook Books

Roberson, John & Marie

The Chafing Dish Cookbook

New York, Prentice-Hall, Inc. c1950. 1953 printing. Hardcover. 242p. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 37797

Catalogue: Cookery

Keywords: Chafing Dish Cookery Cook Books