BAREHAM, LINDSEY
Onions Without Tears: Cooking with Onions, Leeks, Garlic and Chives
London, Michael Joseph. 1995, First Edition. (ISBN: 0718137957) Hardcover, 8vo - over 7¾" - 9¾" tall. Book, Onions are a universal ingredient, appearing in food internationally, and one that can be treated and cooked in myriad ways. The allium family comprises onions including the bulb onion, red onion, spring onions or scallions and Welsh holtzers, leeks are the mild member of the family, and extremely versatile on their own right, chives and garlic including green garlic, en primeur garlic and elephant garlic. Very Good/Very Good.
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Sonstige Stichworte: 0718137957 Onions Leeks Garlic Chives Cooking Cookery Food Recipes