SIMON, Andre L.

English wines and cordials

London, Gramol Publications , 1946. Used - Good. Good hardback in Good dust jacket 1st ed.. Spine slightly faded, with browning at head & foot; dust jacket a little worn, with slight loss. Photo:http://cibimages.blob.core.windows.net/img-1/stand_9580_jpg.jpg.

Cotswold Internet BooksProfessional seller

Book number: BOOKS234150I

Hunt, Peter / With an Introduction by Andre L.Simon

EATING AND DRINKING - An Anthology for Epicures.

Ebury Press, 1961 ; Conditie: In goede staat. Hardcover met stofomslag. Geïllustreerd. Shelfwear. Hoekjes omslag iets beschadigd.

Handled With CareProfessional seller

Book number: 211460085

Simon, Andre

French Cook Book

New York: Grosset & Dunlap, 1948. Revised Edition. Hardcover. Very Good with no dust jacket; One page has pen note. Top edge of first pages has water stain; New Edition Revised by Crosby Gaige; Expert's Choice Cook Book; 342 pages.

Gibson's BooksProfessional seller

Book number: 28751

Catalogue: Cookbooks::Regional

Keywords: Cook Book Cookbook French Cooking Simon, Andre

Andre L. Simon.

DE EDELE WINGERD EN DE GROTE WIJNEN VAN FRANKRIJK

Rotterdam, AD. Donker, 1969 Linnen, zonder omslag, in-4?°, 186pp.
¶ Met 24 foto's in kleur van Percy Hennell en 2 kaarten.

Erik Tonen BooksProfessional seller

Book number: 3535

Catalogue: Gastronomie ; Gastronomy ; Gastronomie ; Gastronomie

Keywords: Allen Portugal

Simon, Andre L.

Vintagewise. A Postscript to Saintsburys Notes on a Cellar Book

Michael Joseph Ltd. 1945. Einband: Leineneinband. 284

Celler VersandantiquariatProfessional seller

Book number: 2f5713_

Keywords: Varia

Simon, Andre L.,

A Wine Primer: a text-book for beginners on how to buy, keep & serve wine.

London, Michael Joseph, (1947). 2nd imp. VG in G DJ. DJ edge wear.

Crabtree's Collection Old BooksProfessional seller

Book number: BOOKS025222I

Catalogue: Wine

SIMON, ANDRE L.

Mushrooms Galore. A book of mushroom recipes collected by Andre L. Simon. Introductio by F. C. Atkins.

8vo; pp. 54; stiff illustrated boards with minor damage along top of spine, minor wear to boards, a good copy. (London), Newman Neame, 1951.

Time BooksellersProfessional seller

Book number: 43472

Keywords: fwi food mushrooms mushroom recipes recipe

HEATON, NELL & SIMON, ANDRE

Calendar of Food and Wine, A

London, Faber & Faber. 1949, First Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Huskinson, T. B. L. Book, Each month is preceded by the produce in season, followed by the appropriate recipes. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 16456

Catalogue: Cookery

Keywords: Huskinson, T.B. L. Cookery Cooking Food Recipes

SIMON, ANDRE L. AND HALLGARTEN, S. F.

The Great Wines of Germany

Maidenhead, Berkshire, McGraw-Hill Publishing Co. 1963, First Edition. Hard Cover, 10.75 x 7.75 inches. No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased, with very minor point indenting to upper front corner. Now protected in fully-removable transparent sleeve. Maps plus 191pp. This book describes the splendid richness and variety of German wines. Good and bad vintages are discussed and there is a comprehensive survey of Germany's wine-producing villages and vineyards from Koblenz to the Swiss border. Fine/Near Fine.

Godley BooksProfessional seller

Book number: 021551

Catalogue: Food and Drink

Keywords: Wines, Alcohol, Drinks, German, Sparkling, Brandy

Simon, Andre

A flummery of food : feasts for epicures

London : Little 2005. Fine Facsimile Reprint. Fine cloth copy in a near-fine. very slightly edge-dulled dust wrapper. Remains particularly well-preserved overall; tight. bright. clean and strong. Physical description: 256 p. : col. ill. ; 16 cm. Notes: Includes Index. Subjects: Gastronomy. Dinners and dining. ISBN: 1904435440.

MW BooksProfessional seller

Book number: 283140

Keywords: 1904435440

SIMON, ANDRE L. (EDITOR) / ATKINS, F. C. (INTRODUCTION BY)

Mushroom Recipes

New York, New York: Dover Publications, 1975. First Edition. Soft Cover. 54 pages: 5.5 x 8.5 in.: 0.6: KB#003489: "Baked, broiled, fried, stewed; for breakfast, luncheon, dinner, supper; in sauces, stuffings, garnitures; as hors d'oeuvres, entrees, with fish or meat; there is nothing quite so versatile as the mushroom. Here, then are 110 recipes for mushrooms that can be used day in, day out. " Scarce, Out Of Print, Book.. Fine .

Keener Books & CollectiblesProfessional seller

Book number: 003489

Keywords: Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Vegetarian Cooking: : Specific Ingredients: : Vegetables

SIMON, Andre L. and HOWE, Robin

A dictionary of gastronomy

London, Nelson, 1970. Used - Very Good. VG hardback in VG price-clipped dustjacket 1st ed.. Board edges a little faded; spine bumped at foot; dust jacket a little worn at edges. Photo:.

Cotswold Internet BooksProfessional seller

Book number: BOOKS034291I

SIMON, ANDRE L. (EDITOR)

Wines of the World

New York: Mcgraw-Hill International Book Company, 1973. 070574081. Sixth Printing. Hard Cover. Publisher's full red cloth, gilt lettering on spine, illustrated endpapers. Illustrated with B&W drawings and color photographs. Former owner's bookplate on ffep, and former owner's name written on title page. NEAR FINE. Small 4to 9" - 11" tall. 719 pp. Near Fine with no dust jacket .

Round Table Books, LLCProfessional seller

Book number: 25737

Catalogue: Food, Wine & Spirits

Keywords: Wine Illustrated Books Food, Wine and Liquor

SIMON, Andre L

The noble grapes and the great wines of France

London, Octopus, 1973. Used - Very Good. VG hardback in VG price-clipped dust jacket . Owner's name on front free end paper verso. Includes maps. Photo:. ISBN: 0706401751

Cotswold Internet BooksProfessional seller

Book number: BOOKS006449I

Rosemary Hume and Muriel Downes and Allan Sichel and Robin McDouall and Andre Simon and Bee Nilson

The New Penguin Wine And Food Companion

Penguin 1973 boxed paperback. Includes: Penguin Book of Wines by Allan Sichel (1973) A Wine Primer by Andre Simon (1973) Cooking with Wine by Robin McDouall (1973) Penguin Cordon Bleu Cookery by Rosemary Hume & Muriel Downes (1973) Penguin Cookery Book by Nilson Bee (1973) spines creased on Penguin Cordon Bleu Cookery & Penguin Cookery Book, these books also have foxing. Fair.

Book HavenProfessional seller

Book number: 1555288

Catalogue: General

Keywords: Cooking, Alcohol