Alkemade, C. van en P. v.d. Schelling;

Nederlands displegtigheden, vertoonende de plegtige gebruiken aan den dis in het houden van maaltyden en het drinken.

Rotterdam, Ph. Losel, 1732-1735. 3 volumes in full contemporary vellum. 562+557+612 pag. Illustrated with 2 frontispices and 15 engravings. Beautiful complete set.B0302.

Antiquariaat GoltziusProfessional seller

Book number: 24946

Catalogue: Education Etiquette Food Gastronomy Illustrated

KRUL, M.,

Maison Krul , de roman van een banketbakker, Krul door de jaren heen

[Den Haag], De Nieuwe Haagsche, 1899. Hardcover. Printed boards. Photos. 297 pp. Non-fiction. l Overview of the history of the famous Krul confectioner family in The Hague from approximately 1830 to 1970.

Antiquariaat GoltziusProfessional seller

Book number: 67923

Catalogue: Food

LOTGERING-HILLEBRAND, H. R.,

ONZE VOEDING IN DISTRIBUTIETIJD

Amsterdam, H.J.W. Becht, 3rd edition, 1941, 122pp. original paper illustrated binding, some soiling to binding, otherwise good and clean copy of this interesting cookbook and manual intended for war time food.

Antiquariaat GoltziusProfessional seller

Book number: 69121

Catalogue: Food

STARRENBURG, AREND VAN,

Still life with vegetables

Two cabbages (one cut in half) and onions on a table or ledge.Woodcut on Japanese paper, sheet size 346 x 288 mm., image c. 150 x 215 mm. Made by Arend van Starrenburg and published in the Houtsnedenummer (Woodcut issue) of the famous periodical Wendingen in 1919 (year 2, nr. 7/8). It was printed by De Volharding and published by De Hooge Brug.Arend Paulus Willem van Starrenburg, here curiously credited as A.C.W. instead of A.P.W. (Amsterdam 1874 - 1945 Hilversum) was a Dutch artist. He was an autodidact painter, graphic artist, draughtsperson, and graphic designer. He was, however, guided by Lion Cachet and Richard Roland Holst.In good condition, the right edge folded over. Some creasing in the center of the very delicate paper.

Antiquariaat GoltziusProfessional seller

Book number: 71220

Catalogue: Food