Author: STAVELY S. W.
Title: The Whole New Art of Confectionary, Sugar Boiling, Iceing, Candying, Jelly Making, &c. which will be Found Very Beneficial to Ladies, Confectioners, Housekeepers, &c. Particularly to such as have not a Perfect Knowledge of that Art
Description: Derby, Printed By G. Wilkins & Son. 1832, Twelfth Edition. Hardcover, 8vo. Book measures 18x11.cm. 60pp. Bound in modern hardcover, with paper title label on top board. Binding slightly faded, very lightly bumped. Binding in good clean firm condition. Internally, pages lightly marked, slighly grubby. Pages in good condition. A good copy. Near Very Good.

Keywords: confectionary


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