Author: MONTAGNE, PROSPER; TURGEON, CHARLOTTE; FROUD, NINA, EDS.; FROUD, NINA; GRAY, PATIENCE; MURDOCH, MAUD, TAYLOR, BARBARA MACRAE, TRANS.
Title: Larousse Gastronomique: The Encyclopedia of Food, Wine, and Cookery
Description: New York, Crown Publishers, 1965. Ed.: Book Club, 26.25 Cm. Hardcover. ISBN: 0011. Hardcover, good condition, with lightly rubbed brds--some light scuffs, a few light spots. Ltly slanted, ltly compressed sp. very ltly bumped top corners, ltly bumped bottom corners. somewhat tanned p. edges, a few light spots on p. bottoms. Ltly tann. Good/No Jacket.

Keywords: Cookbooks


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