Author: Rosenblum, Mort Title: A Goose in Toulouse : And Other Culinary Adventures in France
Description: New York, Hyperion, 2000. Hardcover. 285pp. 25 cm. Very good condition/very good d.j.
Keywords: Gastronomy; Toulouse (France)--Description and Travel
Price: US$ 14.00 Seller: Brookline Village Books
- Book number: 43800
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