Book Merchant Jenkins, ANZAAB / ILAB: Cooking, Wine
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A Survey of, and Report Upon, the Hotel Industry of New South Wales
The Langlea Printery, Sydney, 1958. First Edition, Softcover. Very Good Condition. 21cm x 13.5cm. 258 pages. Lettered covers, cloth tape spine Submitted to the United Licensed Victuallers Association. Minor shelf and handling wear. Minor to moderate soiling to covers. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Countries::Australia::New South Wales; Inventory No: 0036021.
Book Merchant JenkinsProfessional sellerBook number: 0036021
AUD 88.00 [Appr.: EURO 49 US$ 57.66 | £UK 42.25 | JP 8330]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Countries::Australia::New South Wales; Unbranded Asher Joel Advertising A Survey of, and Report Upon, the Hotel Industry of New South Wales Countries::Australia::New South Wales
The Story of Pure Vanilla with Recipes
Vanilla Bean Association of America, New York, 1955. First Edition, Softcover. Near Fine Condition. 22.5cm x 15cm. 32 pages, black and white illustrations. Illustrated saddle-stapled wrappers. Very minor general wear. Multiple copies available this title. Quantity Available: 5. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Inventory No: 0023123.
Book Merchant JenkinsProfessional sellerBook number: 0023123
AUD 11.00 [Appr.: EURO 6.25 US$ 7.21 | £UK 5.5 | JP 1041]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Unbranded Vanilla Bean Association of America The Story of Pure Vanilla with Recipes
Dictionnaire Portatif de Cuisine, d'Office, et de Distillation;
Chez Vincent, Paris, 1767. First Edition, Hardcover. Good Condition. 17cm x 10.5cm. xvi, 384, 382, [2] pages, 2 volumes in 1. Full brown leather, gilt lettering and compartments, all edges marbled, marbled endpapers. Text is in French. Portable dictionary of cooking, office, and distillation: containing the manner of preparing all kinds of meats, veal, game, fish, vegetables, fruits, etc.: the manner of making all kinds of jellies, pastes .. : and of composing all kinds of liqueurs .. : work equally useful to the most skilled office and kitchen chefs .. : medical observations have been added which make known the property of each food, relative to health, and which indicate the foods most suitable for each temparment. Text is in French. Two volumes bound as one without the second title page. Boards rubbed. Small amount of chipping to spine head and tail. Upper joint partially cracking but still intact. Front free endpaper removed. Previous owner's name to front flyleaf. Minor foxing and tanning. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; Antiquarian & Rare; Foreign Language::French; French Language; Reference. Inventory No: 0035341.
Book Merchant JenkinsProfessional sellerBook number: 0035341
AUD 330.00 [Appr.: EURO 183.75 US$ 216.22 | £UK 158.5 | JP 31238]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Antiquarian & Rare; Foreign Language::French; French Language; Reference. Unbranded Anonymous Dictionnaire Portatif de Cuisine, d'Office, et de Distillation; Antiquarian & Rare Foreign Language::French Reference
Journey to Wine in Victoria
Pitman, Melbourne, 1978. Third Edition, Hardcover. Near Fine Condition. 9780858966178 21cm x 17cm. xii, 226 pages, black and white illustrations and photographs. Pictorial boards, no jacket. Very minor wear to boards and browning to extremities. Shipped Weight: .56 kilos. ISBN: 0858966174. ISBN/EAN: 9780858966178.
Book Merchant JenkinsProfessional sellerBook number: 0011907
AUD 11.00 [Appr.: EURO 6.25 US$ 7.21 | £UK 5.5 | JP 1041]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Ethnopharmacology & Psychedelia::Alcohol. ISBN: 0858966174 EAN: 9780858966178 W. S. Benwell Journey to Wine in Victoria Ethnopharmacology & Psychedelia::Alcohol
Davadi: Fruit, Wine and Religion
Ignatius (Ian) Bonaccorso, Brisbane, 2020. First Edition, Softcover. Near Fine Condition. 9780646810737 Inscribed by Author. 23.5cm x 15.5cm. xvi, 338 pages, black and white illustrations. Pictorial wrappers. The story of the Catholic Father of the Fruit and Wine Industry of Stanthorpe, Queensland. Very minor general wear. Quantity Available: 1. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; Biography & Autobiography; Religion & Theology. Inscribed by Author. ISBN/EAN: 9780646810737. Inventory No: 0035422.
Book Merchant JenkinsProfessional sellerBook number: 0035422
AUD 55.50 [Appr.: EURO 31 US$ 36.36 | £UK 26.75 | JP 5254]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Biography & Autobiography; Religion & Theology. Inscribed by Author Unbranded EAN: 9780646810737 Ignatius (Ian) Bonaccorso Davadi: Fruit, Wine and Religion Biography & Autobiography Religion & Theology
You Can Have Your Permaculture and Eat It Too
Robin Clayfield, Earthcare Education, Conondale, 2013. Third Edition, Softcover. New Book. 9780992301811 30cm x 21cm. [iv], 268 pages, black and white illustrations. Illustrated wrappers. A cook book for gardeners, a gardening book for cooks, an inspirational reference for all things permacultural: edible flowers, healthy food, weeds and abundant plants, garden cosmetics, companion planting, bush tucker, kitchen crafts, garden gifts and income earners, garden designs, species lists, tips, exercises, after dinner games, and hundreds of mostly vegetarian recipes for people and plants. Quantity Available: 1. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; Gardening. ISBN/EAN: 9780992301811. Inventory No: 0017502.
Book Merchant JenkinsProfessional sellerBook number: 0017502
AUD 44.00 [Appr.: EURO 24.5 US$ 28.83 | £UK 21.25 | JP 4165]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Gardening. Unbranded EAN: 9780992301811 Robin Clayfield You Can Have Your Permaculture and Eat It Too Gardening
The Gay Cookbook
Last Century Media, 2020. Facsimile Edition, Hardcover. New Book. 9781939438935 23cm x 16cm. viii, 280 pages, black and white illustrations. Illustrated glossy papered boards. Modern reprint of "the complete compendium of campy cuisine and menus for men...or what have you" by Chef Lou Rand Hogan. Campy cartoons by David Costain. The first cookbook marketed to the gay man. Hogan, after a failed attempt at a career in show business, learned the art of cooking fine cuisine working luxury cruises where he was part of a deliciously camp work culture, the humour of which is evident in his writing style. An early example of positive gay culture in 20th century print media. Quantity Available: 1. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; LGBTIQ+ Gay Studies. ISBN/EAN: 9781939438935. Inventory No: 0016724.
Book Merchant JenkinsProfessional sellerBook number: 0016724
AUD 55.50 [Appr.: EURO 31 US$ 36.36 | £UK 26.75 | JP 5254]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; LGBTIQ+ Gay Studies. Unbranded EAN: 9781939438935 Lou Rand Hogan; David Costain The Gay Cookbook LGBTIQ+ Gay Studies
The Gay Cookbook
Sherbourne Press, Los Angeles, 1965. First Edition, Hardcover. Good Condition. 23cm x 16cm. viii, 280 pages, black and white illustrations. Illustrated cloth. First edition, first printing, of "the complete compendium of campy cuisine and menus for men...or what have you" by Chef Lou Rand Hogan. Campy cartoons by David Costain. The first cookbook marketed to the gay man. Hogan, after a failed attempt at a career in show business, learned the art of cooking fine cuisine working luxury cruises where he was part of a deliciously camp work culture, the humour of which is evident in his writing style. A good copy of this early example of positive gay culture in 20th century print media. Tanning to spine. Soiling to lower board and at tail from pages 121-140. Previous owner's name. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; LGBTIQ+ Gay Studies. Inventory No: 0030564.
Book Merchant JenkinsProfessional sellerBook number: 0030564
AUD 880.50 [Appr.: EURO 490 US$ 576.92 | £UK 422.75 | JP 83349]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; LGBTIQ+ Gay Studies. Unbranded Lou Rand Hogan; David Costain The Gay Cookbook LGBTIQ+ Gay Studies
Les Diners de Gala
Taschen, Koln, 2021. Reprint, Hardcover. New Book/New. 9783836508766 31cm x 21.5cm. 296 pages, colour illustrations. Illustrated cloth, illustrated jacket. ”Les diners de Gala is uniquely devoted to the pleasures of taste… If you are a disciple of one of those calorie-counters who turn the joys of eating into a form of punishment, close this book at once; it is too lively, too aggressive, and far too impertinent for you.” (Salvador Dali). Food and surrealism make perfect bedfellows: sex and lobsters, collage and cannibalism, the meeting of a swan and a toothbrush on a pastry case. The opulent dinner parties thrown by Salvador Dalí (1904-1989) and his wife and muse, Gala (1894-1982) were the stuff of legend. Luckily for us, Dalí published a cookbook in 1973, Les diners de Gala, which reveals some of the sensual, imaginative, and exotic elements that made up their notorious gatherings. This reprint features all 136 recipes over 12 chapters, specially illustrated by Dalí, and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.” All these rich recipes can be cooked at home, although some will require practiced skill and a well-stocked pantry. This is cuisine of the old school, with meals by leading French chefs from such stellar Paris restaurants as Lasserre, La Tour d’Argent, Maxim’s, and Le Train Bleu. Good taste, however voluptuous, never goes out of fashion. In making this exceptionally rare book available to a wide audience, TASCHEN brings an artwork, a practical cookbook, and a multisensory adventure to today’s kitchens.The first English edition of Les Diners de Gala was published in 1973 by FELICIE, INC. New York.” (publishers’ blurb) Quantity Available: 3. Shipped Weight: 500 grams-1 kilos. Category: Cooking, Wine & Dining; Art & Design. ISBN/EAN: 9783836508766. Inventory No: 0032515.
Book Merchant JenkinsProfessional sellerBook number: 0032515
AUD 110.50 [Appr.: EURO 61.5 US$ 72.4 | £UK 53.25 | JP 10460]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Art & Design. Unbranded EAN: 9783836508766 Salvador Dali Les Diners de Gala Art & Design
Wine, Women and Words
Simon & Schuster, New York, 1948. First Thus, Softcover. Very Good Condition. 28cm x 21.5cm. 128 pages, black and white illustrations. Illustrated wrappers. The first trade paperback edition of Billy Rose's autobiography with illustrations by Salvador Dali. This copy with 9 Rose related clippings laid in. Minor bumping to corners. Light ghosting at some of the laid in clippings. Shipped Weight: .35 kilos.
Book Merchant JenkinsProfessional sellerBook number: 0035295
AUD 88.00 [Appr.: EURO 49 US$ 57.66 | £UK 42.25 | JP 8330]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Art & Design. Unbranded Billy Rose; Salvador Dali Wine, Women and Words Art & Design
The Wines of Gala
Taschen, Koln, 2017. Reprint, Hardcover. New Book/New. 9783836567725 31cm x 21.5cm. 296 pages, colour illustrations. Illustrated cloth, illustrated jacket. "Hot on the heels (or lobster claws) of the best-selling Salvador Dali phenomenon, Les diners de Gala, TASCHEN presents the artist's equally surreal and sensual viticulture follow-up: The Wines of Gala. A Dalinian take on pleasures of the grape and a coveted collectible, the book sets out to organize wines "according to the sensations they create in our very depths." Through eclectic metrics like production method, weight, and color, the book presents wines of the world in such innovative, Daliesque groupings as Wines of Frivolity, Wines of the Impossible, and Wines of Light. Bursting with imagery, the book features more than 140 illustrations by Dali. Many of these are appropriated artworks, including various classical nudes, all of them reconstructed with suitably Surrealist, provocative touches, like Jean-Francois Millet's The Angelus, one of Dali's favorite points of reference over the decades. Dal' also included what is now considered one of the greatest works from his late Nuclear Mystic phase, The Sacrament of the Last Supper (1955), which sets the iconic biblical scene in a translucent dodecahedron-shaped space before a Catalonian coastal landscape. Dali was by this stage a devout Catholic, simultaneously captivated by science, optical illusion, and the atomic age." (publishers' blurb) Multiple copies available this title. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Art & Design. ISBN/EAN: 9783836567725. Inventory No: 0032046.
Book Merchant JenkinsProfessional sellerBook number: 0032046
AUD 110.50 [Appr.: EURO 61.5 US$ 72.4 | £UK 53.25 | JP 10460]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Art & Design. Unbranded EAN: 9783836567725 Salvador Dali The Wines of Gala Art & Design
The Mycophagists' Book
The Peregrine Press, San Francisco, 1951. First Edition, Hardcover. Near Fine Condition/Very Good. Inscribed by Author. 25cm x 17cm. 42 pages, black and white illustrations. Cream cloth, black lettering, original acetate jacket. A treatise on the cooking and eating of mushrooms. A fine American private press production limited to 175 copies. This copy inscribed by the author and the printer. VOLBRACHT 567. Near Fine Condition in Very Good Jacket. Very minor tanning to endpapers. The jacket top edge chipped. Shipped Weight: .35 kilos. Inscribed by Author.
Book Merchant JenkinsProfessional sellerBook number: 0033695
AUD 440.50 [Appr.: EURO 245.25 US$ 288.62 | £UK 211.5 | JP 41698]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Ethnopharmacology & Psychedelia::Mushrooms. Inscribed by Author Unbranded Patricia Healy Evans The Mycophagists' Book Ethnopharmacology & Psychedelia::Mushrooms
All-in-Vue 84 Drink Recipes
Matthew J. Feeney, New York, No date. Softcover. Near Fine Condition. 17cm x 8.5cm. [32] pages. Illustrated saddle-stapled wrappers. Cocktail and bar guide mainly compiled from The Professional Bartenders guide and distributed in various wrappers as promotional material for bars and booze businesses. Here with the wrappers for Brooklyn wine importer Matthew J. Feeney. Includes quick sight tabs for cocktails, fizzes, rickeys, highballs, punches, and more. Also facts about wine, canapes, garnishes, etc. Very minor creasing to crown fore-edge corner of wrappers upper panel. Shipped Weight: .05 kilos.
Book Merchant JenkinsProfessional sellerBook number: 0035646
AUD 88.00 [Appr.: EURO 49 US$ 57.66 | £UK 42.25 | JP 8330]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Ethnopharmacology & Psychedelia::Alcohol; Unbranded Matthew J. Feeney All-in-Vue 84 Drink Recipes Ethnopharmacology & Psychedelia::Alcohol
Lambeth Method of Cake Decoration and Practical Pastries
Virtue and Company, London, 1937. Second Edition, Hardcover. Good Condition. 31cm x 23cm. xv, [1], 308, [3] pages, 20 colour plates, black and white illustrations in the text. Boards, in vernacular sown cloth wraps. The home-made sown cloth wrap with some tanning and foxing. Foxing to edges, minor to interior. Creasing and closed tear to tail fore-edge corner of front free endpaper. Shipped Weight: 2.5 kilos.
Book Merchant JenkinsProfessional sellerBook number: 0034356
AUD 220.50 [Appr.: EURO 122.75 US$ 144.48 | £UK 106 | JP 20873]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Unbranded Joseph A. Lambeth Lambeth Method of Cake Decoration and Practical Pastries
Waiting at Table: A Practical Guide Including Parlourmaid's Work in General
Frederick Warne & Co, London, No date. First Edition, Hardcover. Good Condition (ex-library)/Poor. 19cm x 13cm. vii, 120 pages. Red cloth, black lettering, illustrated jacket. 1930s British guide to table service and hospitality including how to lay the table, service of dessert, beverages, cigars, how to carve, pantry work, and other duties. Single typescript leaf of service instructions laid in. Good Condition in Poor Jacket. Ex-A. M .I. School Library, 2 stamps, one to title page the other to rear free endpaper, plate removal mark to rear pastedown, no other library markings. Minor rubbing to cloth with small bump to fore-edge. Minor foxing, tanning, and soiling. Jacket somewhat soiled, tanned, chunks missing from spine crown and lower panel. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Countries::United Kingdom & Ireland; Inventory No: 0025779.
Book Merchant JenkinsProfessional sellerBook number: 0025779
AUD 110.50 [Appr.: EURO 61.5 US$ 72.4 | £UK 53.25 | JP 10460]
Catalogue: Cooking, Wine & Dining
Keywords: BZDB407 Cooking, Wine & Dining; Countries::United Kingdom & Ireland; Unbranded C. S. Peel Waiting at Table: A Practical Guide Including Parlourmaid's Work in General Countries::United Kingdom & Ireland