PAMELA CLARK ET AL

The Australian Women's Weekly JUST FOUR Ingredients

Sydney, ACP Books. 2008, First Edition. (ISBN: 9781863968485). Soft cover. Book, 240pp, almost as new. Colour pics Size: 8vo. Near Fine.

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Book number: 322503

Catalogue: Cooking, Wine & Dining

Keywords: 9781863968485

PAMELA CLARK ET AL

The Australian Women's Weekly In season summer .autumn. winter.spring

Sydney, Bauer Media Books. 2014, First Edition. (ISBN: 9781742454825). Hardcover. Book, 240pp, all colour. Uses seasonal produce. Size: Folio. Near Fine/Near Fine.

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Book number: 322512

Catalogue: Cooking, Wine & Dining

Keywords: 9781742454825 Seasonal Cookery

PAMELA CLARK ET AL

The Australian Women's Weekly Soup

Sydney, ACP Books. 2007, First Edition. (ISBN: 9781863965767). Soft cover. Book, 120pp, index, lovely pics, lovely recipes Size: 4to. Near Fine.

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Book number: 323942

Catalogue: Cooking, Wine & Dining

Keywords: 9781863965767 Soup

CLEMENTS, CAROLE

The Cook's Handbook( prev. The Ultimate Cooking Course and Kitchen Encyclopedia)

London, Hermes House. 2001, New Edition. (ISBN: 1843092670). Hardcover. Book, A comprehensive cooking course and kitchen encyclopedia with over 500 recipes. Excellent reference 512pp, index, 100s of colour photos. Size: Small 4to. Near Fine/Near Fine.

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Book number: 319758

Catalogue: Cooking, Wine & Dining

Keywords: 1843092670

CLEVELY, ANDI; RICHMOND, KATHERINE

Growing and Using Herbs

Oxford, Sebastian Kelly. 1999, Reprint. (ISBN: 1840811730). Soft cover. Book, 256pp, all colour. Inc. 120 recipes. Also published as 'The Complete Book of Herbs'. Size: Large 4to. Fine.

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Book number: 29047

Catalogue: Cooking, Wine & Dining

Keywords: 1840811730 Herbs Gardening Medicine & Health

WOMEN'S COMMITTEE, MUSEUM OF ART, CARNEGIE INSTITUTE

Carnegie Treasures Cookbook

New York, Atheneum. 1984, Second Printing. (ISBN: 0689114281). Hardcover. Book, Original Cloth. Near Fine/Near Fine. Reprint. Square 4to. ISBN:0689114281. A rare collection of menus, recipes and settings for special occasions from the Museum of Art at the Carnegie institute. 292pp. A beautiful cookbook. Profusely illus. in colour and b&w. Size: Square 4to. Near Fine/Very Good.

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Book number: 15594

Catalogue: Cooking, Wine & Dining

Keywords: 0689114281 Art Cookery

CRANSTON, MICHELE; PHOTOGRAPHY BY PETRINA TINSLAY

marie claire food + drink

Sydney, Murdoch Books. 2004, Reprint. (ISBN: 1740450922). Card Covers. Book, 192pp, heavy soft cover with french flaps. Wonderful simple recipes, gloriously photographed.Gift condition Size: Large 4to. Near Fine.

Global Village BooksProfessional seller

Book number: 320906

Catalogue: Cooking, Wine & Dining

Keywords: 1740450922

CRANSTON, MICHELE; PHOTOGRAPHY BY MIKKEL VANG

marie claire luscious simply delicious food

Sydney, Murdoch Books. 2005, First Edition. (ISBN: 1740455894). Card Covers. Book, 224pp, heavy soft cover with french flaps. Wonderful simple recipes, gloriously photographed. Size: Large 4to. Near Fine.

Global Village BooksProfessional seller

Book number: 321550

Catalogue: Cooking, Wine & Dining

Keywords: 1740455894

DELLA CROCE, JULIA

The Classic Italian Cookbook

Sydney, RD Press. 1996, First Edition. (ISBN: 0864500564). Hardcover. Book, 176pp, beautifully produced and illustrated. Size: 4to. Near Fine/Near Fine.

Global Village BooksProfessional seller

Book number: 30105

Catalogue: Cooking, Wine & Dining

Keywords: 0864500564 Italy

DELLA CROCE, JULIA

Pasta

London, Covent Garden Books. 1998, Reprint. (ISBN: 1871854032). Hardcover. Book, 168pp, index, lavishly illus. Size: 4to. Near Fine/Near Fine.

Global Village BooksProfessional seller

Book number: 321544

Catalogue: Cooking, Wine & Dining

Keywords: 1871854032 Pasta

DANSEREAU, SERGE; PHOTOGRAPHS BY PETRINA TINSLAY

The Bathers' Pavilion Cafe Cookbook

Sydney, ABC Books. 2004, First Edition. (ISBN: 0733313779). Hardcover. Book, 224pp, index, glorious food, beautifully photographed. Size: 4to. Near Fine/Near Fine.

Global Village BooksProfessional seller

Book number: 321034

Catalogue: Cooking, Wine & Dining

Keywords: 0733313779 Sydney Chefs, Restaurants

DAVIS, JEAN

Gelatine Home Cooking Secrets

Botany (Sydney), Davis consolidated industries. 1979, Reprint. (ISBN: 0959828419). Hardcover. Book, 64pp, index, ills. Size: Small 4to. Very Good.

Global Village BooksProfessional seller

Book number: 319521

Catalogue: Cooking, Wine & Dining

Keywords: 0959828419 Gelatine

O'DONOGHUE, BEN

At Home with Ben. great family food for every occasion

Melbourne, Hardie Grant. 2010, First Edition. (ISBN: 9781740668705). Hardcover. Book, 240pp, fully illus. Inscribed to prev. owner by Ben, o/w fine. Size: 4to. Near Fine. Signed by Author(s).

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Book number: 320880

Catalogue: Cooking, Wine & Dining

Keywords: 9781740668705 Australian Chefs, Tv-Tie-Ins

DUPLEIX, JILL

Lighten Up a healthy new way to cook

Prahran (Melbourne), Hardie Grant. 2007, First Edition. (ISBN: 9781740665681). Card Covers. Book, 224pp, index, lovely pics Size: Large 4to. Very Good.

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Book number: 323755

Catalogue: Cooking, Wine & Dining

Keywords: 9781740665681 Healthy Cooking

DUPLEIX, JILL

New Food. from the new basics to the new classics

Melbourne, William Heinemann Australia. 1994, First Edition. (ISBN: 0855615281). Hardcover. Book, 224pp, colour photographs.Wonderful simple food.Vg in dj with repaired tear Size: Folio. Very Good/Very Good.

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Book number: 320796

Catalogue: Cooking, Wine & Dining

Keywords: 0855615281 Australian Food Writers