Time Life

Recipes: The Cooking of Japan

Alexandria, VA: Time-Life, 1968. Spiral bound. Very Good with no dust jacket; Edgewear. Light soiling of covers; Foods of the World; B&W and color Photographs; 119 pages.

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Buchzahl: 71836

Katalog: Cookbooks::Regional

Sonstige Stichworte: Cookbook Time Life Illustrated Photographs Oriental Cooking Japanese Cookbook

Time Life

Recipes: American Cooking

Alexandria, VA: Time-Life, 1968. Spiral bound. Very Good with no dust jacket; Edgewear. Light soiling of covers; Foods of the World; B&W and color Photographs; 115 pages.

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Buchzahl: 71859

Katalog: Cookbooks::Regional

Sonstige Stichworte: Cookbook Time Life Illustrated Photographs American Cooking

Gourmet Magazine

Best of Gourmet 2000 Featuring the Flavors of Thailand

New York NY: Random House, 1999. First Edition. Hardcover. ISBN: 0375504311. Illustrated by Romulo Yanes Very Good in Very Good dust jacket; Color Photographs; 287 pages.

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Buchzahl: 22953

Katalog: Cookbooks::Regional

Sonstige Stichworte: 0375504311 Gourmet Cookbook Illustrated Photographs Thailand Yanes, Romulo

Gourmet Magazine

Best of Gourmet 1997 Featuring the Flavors of Greece

New York NY: Random House, 1997. First Edition. Hardcover. ISBN: 0679457356. Illustrated by Color Photographs Very Good in Very Good dust jacket.

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Buchzahl: 4130

Katalog: Cookbooks::Regional

Sonstige Stichworte: 0679457356 Gourmet Cookbook Illustrated Photographs

Food editors Of McCall's

World Wide Cooking

Orlando, FL: Advance Publishers, 1965. Softcover. Illustrated by Hope Taylor Very Good with no dust jacket; Edgewear; 64 pages.

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Buchzahl: 63990

Katalog: Cookbooks::Regional

Sonstige Stichworte: Cook Book Cooking Illustrated Recipes Taylor, Hope English Cooking French Cooking German Cooking Indian Cooking

Mullin, Sue

Creole Cooking the Taste of Tropical Islands

Secaucus, NJ: Chartwell Books, Inc. 1993. Hardcover. ISBN: 155521908X. Very Good in Very Good dust jacket; DJ is worn at edges; Color Illustrations; 128 pages.

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Buchzahl: 77716

Katalog: Cookbooks::Regional

Sonstige Stichworte: 155521908X Illustrated Cooking Cook Book Caribbean Cooking Mullin, Sue

Muscatine, Doris

Cook's Tour of Rome the Best Roman Food and Where to Find It

New York NY: Charles Scribner's Sons, 1964. First Edition. Hardcover. Illustrated by Carolyn Cather Very Good with no dust jacket; Edgewear; 369 pages.

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Buchzahl: 44799

Katalog: Cookbooks::Regional

Sonstige Stichworte: Muscatine, Doris Restaurants Illustrated Photographs Rome Cook Book Cooking Italy Italian Cooking

Ostmann, Barbara Gibbs and Jane Baker editors

Food Editors' Hometown Favorites Cookbook American Regional and Local Specialties

Maplewood, NJ: Hammond, 1984. First Edition. Spiral bound. ISBN: 0843733985. Very Good with no dust jacket; Edgewear; 158 pages.

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Buchzahl: 52607

Katalog: Cookbooks::Regional

Sonstige Stichworte: 0843733985 Illustrated Food Writing Ostmann, Barbara Baker, Jane American Cooking Regional Cooking

Over, Carol

Newfoundland Recipes Recipes from the Kitchens of Newfoundland

St. John's, Newfoundland: Creative Book Publishing, 2003. Thirty-Second Printing. Softcover. Very Good with no dust jacket; Edgewear; 56 pages.

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Buchzahl: 85341

Katalog: Cookbooks::regional

Sonstige Stichworte: Cookbook Cooking Recipes Canada Newfoundland Over, Carol

Rubin, Jerome

Boston Cookery

Boston, MA: Boston Etc. 1988. Softcover. Very Good with no dust jacket; Edgewear; Trade PB; B&W Illustrations; 64 pages.

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Buchzahl: 56087

Katalog: Cookbooks::Regional

Sonstige Stichworte: Illustrated Cookbook Regional Cooking Boston Cooking Boston Boston, Massachusetts Rubin, Jerome

Schryver, Alice

Oriental Cooking

New York: Grosset & Dunlap, 1975. First Edition. Softcover. ISBN: 0448119986. Illustrated by B/w Photos Very Good with no dust jacket; Wear at edges; Trade PB; 95 pages.

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Buchzahl: 12141

Katalog: Cookbooks::Regional

Sonstige Stichworte: 0448119986 Schryver, Alice Cooking Oriental Cooking Illustrated Photographs

Simon, Andre

French Cook Book

New York: Grosset & Dunlap, 1948. Revised Edition. Hardcover. Very Good with no dust jacket; One page has pen note. Top edge of first pages has water stain; New Edition Revised by Crosby Gaige; Expert's Choice Cook Book; 342 pages.

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Buchzahl: 28751

Katalog: Cookbooks::Regional

Sonstige Stichworte: Cook Book Cookbook French Cooking Simon, Andre

Su Jan, Dr. Lee

Fine Art of Chinese Cooking

New York: Gramercy, 1962. Hardcover. Illustrated by Jeanyee Wong Very Good in Very Good dust jacket; ; Decorations; 234 pages.

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Buchzahl: 10426

Katalog: Cookbooks::Regional

Sonstige Stichworte: Illustrated Cookbook Su Jan, Dr. Lee Chinese Cooking

Swell, Barbara

Children at the Hearth 19th Century Cooking, Manners and Games

Asheville, NC: Native Ground, 1999. Softcover. ISBN: 1883206340. Very Good with no dust jacket; Edgewear. Previous owner's name; B&W Illustrations; 72 pages.

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Buchzahl: 83412

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Sonstige Stichworte: 1883206340 Swell, Barbara Cookbook Cook Book Illustrated Etiquette Games Historical Recipes

Swell, Barbara

Secrets of the Great Old-Timey Cooks Historic Recipes, Lore and Wisdom

Asheville, NC: Native Ground, 2001. Softcover. ISBN: 1883206375. Very Good with no dust jacket; Edgewear; B&W Illustrations; 72 pages.

Gibson's BooksProfessionelle Verkäufer

Buchzahl: 83413

Katalog: Cookbooks::Regional

Sonstige Stichworte: 1883206375 Swell, Barbara Cookbook Cook Book Illustrated Etiquette Historical Recipes Folk Lore