My Last Supper: The Next Course; 50 More Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes
Rodale Books, 2011. Hardcover. pp. 207. 4to. Photos throughout. First few pages slightly ripped along top edge, gift inscription, binding shows minor shelfwear; good, in rubbed, good+ dustjacket. .
My Last Supper; 50 Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes
New York, Bloomsbury Usa, 2007. First American edition. Hardcover. pp. 216. 4to. Blue binding with silver lettering to spine. Light shelfwear; very good in very good dustjacket. .
Warne's Model Cookery and Housekeeping Book; Containing Complete Instructions in Household Managementq
London, Frederick Warne and Company, 1868. First edition. Leather Bound. pp. 727. 8vo. Burgundy leather spine over pebbled cloth boards. Spine pulled at head, scuffed. .
Emeryville, Shoemaker & Hoard, 2006. Hardcover. pp. 364. 8vo. Light shelfwear, ffep incised. Dustjacket lightly soiled; very good in very good dustjacket. .
Harvest without Planting; Eating and Nibbling Off the Land
Chalk River, [Self Published], 1969. Paperback. pp. 65. 8vo. Light shelfwear and soiling, ink inscriptions and blind stamp to first page, author's signature to title pahe; very good. SIGNED BY GAERTNER. .