OCHSE, J.J. & R.C. BAKHUIZEN VAN DEN BRINK,
Indische Groenten. (Met inbegrip van Aardvruchten en kruiderijen). Overzicht der in-en Uitheemsche gewassen welke in Insulinde tot Groente en toespijs dienen. [Eerste druk; First edition].
Buitenzorg-Batavia, Departement Landbouw, Nijverheid en Handel/Volkslectuur, 1931. large Stout 8°. later private clothbacked boards, title label on front cover. (xxxv), 1001, [2]pp. Captioned coloured frontispiece., 463 captioned monochrome illustrations and figures in text and full-p., detailed taxonomy of species and genera in Dutch, Indonesian-Malay, Javanese, Sundanese, Madurese, incl. extensive bibliographic notes to species and genera cited, extensive glossary of Indonesian words, list of folknames of vegetable spiecies and genera of the Outer Provinces (Buitenbezittingen), bibliography, index, (3)pp. of supplementary notes and errata at rear end, table of contents. Massive and detailed Dutch language scholarly of Indonesian vegetables which includes edible tubers, bulbs, Rhizomes and spices, vegetable deserts. Species and genera, butritional values, rationalized growning of vegetables, etc., taxonomy. Still of great importance. (poor binding, title page wrinkledpatch of white coloured correction fluid on both sides of ti.-p., front inner hinge weakening but skilfully reinforced, bookblock a bit dull, contents good to very good, a working copy).
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Keywords: scince agriculture butrition vegetables species genera taxonomy agriculture handbook survey edible bulbs tubers rhizomes spices desert colonialism indonesia southeastasia