A Cookbook for Booksellers
New York, New York Times, 1965. Hardcover. 36pp. B&W plates. Yellow hard cover, B&W drawings front & back, edges rubbed, spine faded & chipped at top, binding lightly soiled, ink number on top of front cover, internally Very Good. Very Good.
The Book Store at Depot Square
Professional sellerBook number: 2113
USD 10.00 [Appr.: EURO 9.5 | £UK 8 | JP¥ 1594]
Keywords: COOK BOOKS. RECIPES. AUTHORS.