Calvello, Tony; Harlow, Bruce; Sackett, Georgia; Sarvis, Shirley,

San Francisco Firehouse Favorites.

New York, Bonanza Books, 1965. Hardcover., Vg-/G+ Light Edgewear, Wear. Dj Price-Clipped. Pages: 190.

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Book number: MASTER164149I

Catalogue: Cooking

Cameron, Julia,

Writing Diet: Write Yourself Right-Size.

New York, Jeremy P. Tarcher/Penguin, 2007. Hardcover., Vg (See Description), Vg/Vg Pages: 235.

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Book number: MASTER288344I

Catalogue: Cooking

Campbell, T. Colin; Campbell, Thomas M. , Ii,

China Study: Startling Implications for Diet, Weight Loss & Long-Term Health.

Dallas, Benbella Books, 2006. Later Printing. Trade Paperback., Vg in Wraps. Faint Edgewear. Pages: 419.

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Book number: MASTER363121I

Catalogue: Cooking

Campbell Soup Company; Managing Editor - Teberg, Pat; Contributing Editors - Malloy, Julia; Ward, Patricia A.,

Treasury of Campbell's Recipes.

Avenel, Nj., Crescent Books, 1991. Hardcover., Vg in Spiral Binding, Inside Pictorial Boards. 'd-28' Ffep. Pages: 288.

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Book number: MASTER131729I

Catalogue: Cooking

Camsong, Thidavadee; Luffe, Peter,

Asian Vegetarian Cooking.

Hauppauge, Ny., Barron's Educational, 1997. Trade Paperback., Vg in French Wraps. Pages Clean & Tight. Pages: 96.

Vintage BooksProfessional seller

Book number: MASTER345148I

Catalogue: Cooking

Camuto, Robert V.,

Corkscrewed: Adventuresin the New French Wine Country.

Lincoln, Ne., University of Nebraska Press, 2010. Trade Paperback., G in Wraps. Slight Moisture Rippling to Lower Corner of Pages. Minimal Highlighting. Text Clean, Binding Tight. Pages: 197.

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Book number: MASTER252621I

Catalogue: Cooking

Poultry Products Institute of Canada,

Cooking Canada's Turkey.

Toronto, Ontario, Poultry Prducts Inst., Nd. C1950's ??. Trade Paperback., G in Wraps. Worn & Soiled. Staple-Bound Booklet. Pages: 32.

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Book number: MASTER084713I

Catalogue: Cooking

Canora, Marco,

Brodo: A Bone Broth Cookbook.

New York, Pam Krauss Books, 2015. 1st Printing. Hardcover., Vg in Pictorial Boards. Pages Clean, Binding Tight. Pages: 160.

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Book number: MASTER341266I

Catalogue: Cooking

Cantrell, Rose,

Creative Cake Decorating and Baking.

Weathervane Books, 1979. Hardcover., G in Pictorial Boards, Worn at Corners. Pages: 144.

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Book number: MASTER095625I

Catalogue: Cooking

Carden, Jennifer,

Toddler Cafe: Fast, Healthy & Fun Ways to Feed Even the Pickiest Eater.

San Francisco, Ca., Chronicle Books, 2008. Trade Paperback., Vg in French Wraps. Pages Clean & Tight. Pages: 144.

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Book number: MASTER252058I

Catalogue: Cooking

Carmack, Robert,

Fondue (the Essential Kitchen Series).

Boston, Periplus Editions, 2001. 1st Printing. Hardcover., Vg in Pictorial Boards. Faint Edgewear. Pages Clean & Tight. Pages: 112.

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Book number: MASTER343059I

Catalogue: Cooking

Carpenter, Hugh; Sandison, Teri,

Hot Barbecue.

Berkeley, Ca., Ten Speed Press, 1997. Later Printing. Trade Paperback., Vg in French Wraps. Small Stain to Front Wrap. Pages Clean & Tight. Pages: 112.

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Book number: MASTER316283I

Catalogue: Cooking

Carpenter, Hugh; Sandison, Teri,

Hot Wok.

Berkeley, Ca., Ten Speed Press, 1995. Later Printing. Trade Paperback., Vg in French Wraps. Light Edgewear. Pages Clean & Tight. Pages: 105.

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Book number: MASTER362801I

Catalogue: Cooking

Carr, Ann,

A Glut of Apricots & Peaches.

London, Merehurst Press, 1988. 1st Uk Edition. Hardcover., Vg/Vg Dj Lightly Edgeworn, Soiling. Pages: 92.

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Book number: MASTER059019I

Catalogue: Cooking

Carrillo-Bucaram, Kristina,

The Fully Raw Diet: 21 Days to Better Health, with Meal and Exercise Plans, Tips, and 75 Recipes.

Boston, Houghton Mifflin Harcourt, 2016. Later Printing. Trade Paperback., Vg in Wraps. Faint Edgewear. Pages Clean & Tight. Pages: 272.

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Book number: MASTER357618I

Catalogue: Cooking