Point, Fernand

Ma Gastronomie

New York, Overlook/Rookery, 2008. Hardcover Small Quarto dust jacket. Hardcover. glossy orange boards, white lettering, dust jacket, 239 pp. text in English Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 87780

Catalogue: Cooking

Keywords: French Cuisine

Puck, Wolfgang

The Wolfgang Puck Cookbook _ Recipes from Spago, Chinois and Points East and West

New York, Random House, 1986. Cloth/dust jacket Octavo. Hardcover. green cloth, gilt lettering, dust jacket, 304 pp Standard shipping (no tracking or insurance) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 96399

Catalogue: Cooking

Keywords: Chinese Cuisine

Radford, John

The Wines of Rioja

London, Mitchell Beazley Publishers, Ltd, 2004. Cloth/dust jacket Octavo. Hardcover. black cloth, gilt lettering, dust jacket, 280 pp. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 52958

Catalogue: Cooking

Ray, Cyril (eds); Vaughan-Thomas, Wynford (intro); et al (text)

Vintage Tales_ an Anthology of Wine and Other Intoxications

London, Century, 1984. Cloth/dust jacket Quarto. Hardcover. yellow cloth spine, black cloth, dust jacket clipped, 368 pp, previous owners inscription to front end paper Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/good.

San Francisco Book CompanyProfessional seller

Book number: 74312

Catalogue: Cooking

Keywords: Margery Allingham, Alan Brien, John le Carre, Duff Cooper, Miles Kington, Somesert Maugham, Anthony Powell, Evelyn Waugh

Reichl, Ruth

Save Me the Plums _ My Gourmet Memoir

New York, Random House, 2019. Cloth/dust jacket Octavo. Hardcover. orange and gray papered boards, gilt lettering, dust jacket, 266 pp, signed by the author on a front endpaper Standard shipping (no tracking or insurance) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 93666

Catalogue: Cooking

Riley, Gail ; Milleson James, Bette

Colorado Cravings _ Recipes and Romance

Denver, CO, Blueline Publishing, 2007. Cloth/dust jacket Quarto. Hardcover. brown papered boards, gilt lettering, dust jacket, 151 pp Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 75856

Catalogue: Cooking

Robertson, Robin

Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

Boston, Harvard Common Press, 2003. Paperback Small Quarto. Paperback. wraps 576 pp. Very good .

San Francisco Book CompanyProfessional seller

Book number: 61448

Catalogue: Cooking

Keywords: 1558322116

Roden, Claudia

A New Book of Middle Eastern Food

London, Penguin Books, 1986. Paperback Octavo. Paperback. wraps, 550 pp, spine creased Standard shipping (no tracking or insurance) / Priority (with tracking) / Custom quote for large or heavy orders. Good .

San Francisco Book CompanyProfessional seller

Book number: 91455

Catalogue: Cooking

Root, Waverley

The Food of France

New York, Alfred A Knopf, 1978. Cloth/dust jacket and Mylar wrapped Octavo. Hardcover. red cloth, gilt lettering, dust jacket, 486 pp sixth printing dj worn on the edge Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/good.

San Francisco Book CompanyProfessional seller

Book number: 92951

Catalogue: Cooking

Keywords: French History, France, French Cuisine

Rosengarten, David

It's All American Food

Boston, Little Brown & Co, 2003. Cloth/dust jacket Quarto. Hardcover. illustrated boards dust jacket 487 pp. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 38068

Catalogue: Cooking

Rossi, Sergio

Truffles__the Divine Earth

Milan, Sagep Editori, 2011. Cloth/dust jacket Quarto. Hardcover. black cloth, gilt lettering, dust jacket, 221 pp. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 61623

Catalogue: Cooking

Keywords: Cooking, Cuisine, Food, Ingrediants, Fungi

Rudkin, Margaret

The Margaret Rudkin Pepperidge Farm Cookbook

New York, Galahad Books, 1992. Cloth/dust jacket and Mylar wrapped Quarto. Hardcover. papered boards, gilt lettering, dust jacket, 440 pp previous owner's inscription on front endpaer. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 70338

Catalogue: Cooking

Sander, Michael S.

From Here, You Can't See Paris _ Seasons of a French Village and Its Restaurant

New York, HarperCollins, 2002. Hardcover/dust jacket Octavo. Hardcover. yellow and orange papered boards, gilt lettering, dust jacket, 322 pp, front cover of dj chipped at the top edge, bottom edge soiled Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Very good/good.

San Francisco Book CompanyProfessional seller

Book number: 96661

Catalogue: Cooking

Keywords: Biography, France

Sander, Michael S.

From Here, You Can't See Paris _ Season of a French Village and Its Restaurant

New York, HarperCollins, 2002. Hardcover/dust jacket Octavo. Hardcover. orange papered boards, gilt lettering, dust jacket, 322 pp spine slightly cocked Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders. Good/very good.

San Francisco Book CompanyProfessional seller

Book number: 97247

Catalogue: Cooking

Keywords: French Cuisine Food

Santin, Gino; Blake, Anthony

La Cucina Veneziana _ the Food & Cooking of Venice

London, Ebury Press, 1988. Cloth/dust jacket Quarto. Hardcover. burgundy cloth, gilt lettering, dust jacket, 208pp, signed by Gino Santin on title page. Very good/very good.

San Francisco Book CompanyProfessional seller

Book number: 71915

Catalogue: Cooking