ALBARET, LUCETTE; BERARD, LEONE; BERNARDIN, MARIE-PAULE; ET AL
Larousse Gastronomique. The World's Greatest Cookery Encyclopedia. 1988
London: Paul Hamlyn / Reed Consumer Books Ltd, 1988. Reprint. Grey hardback cloth cover. 270mm x 210mm (11" x 8"). 1193pp. Heavy book - extra shipping may be needed for overseas destinations.. VG: in very good condition with marked and chipped dust jacket .
Barter Books
Professional sellerBook number: lga1988
GBP 44.00 [Appr.: EURO 51.75 US$ 55.98 | JP¥ 8774]
Keywords: Cooking