Edison Electric Institute
Carefree Cooking Electrically
New York: Edison Electric Institute, 1950. Fifth Printing. Softcover. Very Good with no dust jacket; Edgewear; Cooking with your new electric range, Oven Meals, Cooking Meat, Baking, Well Cooking, One dish Meals, Broiling Meats and more; Color and b/w Illustrations; 48 pages.
Gibson's Books
Professionelle VerkäuferBuchzahl: 37948
USD 10.00 [Appr.: EURO 9.25 | CHF 9]
Sonstige Stichworte: Baking Recipes Cook Book Illustrated Meat Cooking Cooking Electric Range