ANTHONY BOURDAIN

Medium Raw.

Bloomsbury, 2010. Cond.: Als nieuw. ISBN: 9781408809341.

Boek-menu.nlProfessional seller

Book number: 5621

Keywords: Kookboeken/// Koken, Eten & Drinken

ANTHONY BOURDAIN

Medium Raw.

Bloomsbury, 2010. Cond.: Nieuw. ISBN: 9781408809341.

Boek-menu.nlProfessional seller

Book number: 5622

Keywords: Kookboeken/// Koken, Eten & Drinken

ANTHONY BOURDAIN

Anthony Bourdain Omnibus

Paperback. Two-in-one volume of kitchen-based antics from the chef, novelist and all-round culinary bad boy. ISBN: 9780747574989. Cond./Kwaliteit: Goed.

De SlegteProfessional seller

Book number: 817346

Catalogue: Sociologie

Keywords: 9780747574989

BOURDAIN, ANTHONY

The Bobby Gold Stories

New York: Bloomsbury, 2002. 1st. hardcover. ISBN: 9781582342337. 8vo, 165 pp.. Fine copy in fine dust jacket .

Abacus BookshopProfessional seller

Book number: BOOKS079950I

Catalogue: Fiction

Keywords: 9781582342337

BOURDAIN (ANTHONY).

A Cook's Tour in search of perfect meal.

London, Bloomsbury, 2001 in-8, 274 pp., reliure éditeur, jaquette Original cloth binding in dust jacket

Librairie MillescampsProfessional seller

Book number: 318

BOURDAIN, ANTHONY

A Cook's Tour: In Search of the Perfect Meal

New York: Bloomsbury, 2001. 1st. hardcover. ISBN: 9781582341408. 8vo, 274 pp, First printing of the first edition.. Fine copy in fine dust jacket .

Abacus BookshopProfessional seller

Book number: BOOKS086557I

Catalogue: Food & Drink

Keywords: 9781582341408

BOURDAIN, ANTHONY

gone bamboo

canongate, 2002. Druk: herdruk. Binding: pb. 286pp. very light wear to covers, reading crease to spine, very good

Le Flaneur AmsterdamProfessional seller

Book number: 6738

Catalogue: literatuur - misdaad

Keywords: engels005, crime novel

BOURDAIN, ANTHONY,

Gone Bamboo.

Canongate Books Ltd, 2009. (ISBN: 0857861123) 8vo - over 7¾" - 9¾" tall, Soft Cover Very Good Wraps have only light wear. Pages are clean with no markings in text.

Top Notch BooksProfessional seller

Book number: 127578C

Keywords: Fiction

ANTHONY BOURDAIN

Kitchen Confidential

2001. Paperback. Pp: 320. B format edition of Bourdain's irreverent and brilliantly rendered memoir of his 20-odd years spent working as a dishwasher, line cook and chef in New York and elsewhere. As well as blowing the whistle on various dodgy restaurant practices, Bourdain recounts his gradual, slow-building love affair with food and cooking in great style, evoking the fr. ISBN: 9780747553557. Cond./Kwaliteit: Goed.

De SlegteProfessional seller

Book number: 813172

Catalogue: Sociologie

Keywords: 9780747553557

BOURDAIN, ANTHONY,

Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.).

Ecco, 2007. (ISBN: 0060899220) 8vo - over 7¾" - 9¾" tall, Soft Cover Very Good Wraps have only light wear, spine is unbent. Pages are clean with no markings in text.

Top Notch BooksProfessional seller

Book number: 127578B

Keywords: Memoir

BOURDAIN, ANTHONY,

Kitchen Confidential: Adventures in the Culinary Underbelly.

Ecco, 2007. (ISBN: 0060934913) 8vo - over 7¾" - 9¾" tall, Soft Cover Very Good Wraps have only light wear, spine is unbent. Pages are clean with no markings in text. Set up for library use, but never circulated.

Top Notch BooksProfessional seller

Book number: 127578G

Keywords: Memoir

ANTHONY BOURDAIN

Kitchen Confidential Adventures in the Culinary Underbelly

New York: Bloomsbury USA, 2000. 158234082X. First US Edition; Third Printing. Hardcover. ISBN: 158234082X. Good in a Very Good dust jacket. Ex-library, stamped on text block, spine cocked, tape left on boards. Pages creased. Jacket scuffed with a 1" tear rear flap. ; 9.4 X 6.4 X 1.3 inches; 320 pages; Original unclipped dust jacket protected by archival Brodart cover. All domestic orders shipped protected in a Box..

RareBookCellar.comProfessional seller

Book number: 134244

Keywords: 158234082x

BOURDAIN, ANTHONY

Kitchen Confidential: Adventures in the Culinary Underbelly

New York: Bloomsbury, 2000. Later prt.. hardcover. ISBN: 9781582340821. 8vo, 307 pp.. Fine copy in fine dust jacket .

Abacus BookshopProfessional seller

Book number: BOOKS092528I

Catalogue: Food & Drink

Keywords: 9781582340821

ANTHONY BOURDAIN

Medium Raw. A Bloody Valentine to the World of Food and the People Who Cook

Bloomsbury, 2011. Paperback. Pp: 282. A lot has changed since Kitchen Confidential - for the subculture of chefs and cooks, for the restaurant business-and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe-travelling professional eater and drinker, Bourdain compares and contrasts what he's seen and what he's seeing, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food. And always he returns to the question: 'Why cook?' Or the harder one to answer: 'Why cook well?' Beginning with a secret and highly illegal after-hours gathering of powerful chefs he compares to a Mafia summit, Bourdain, in his distinctive, no-holds-barred style, cuts to the bone on every subject he tackles. ISBN: 9781408809747. Cond./Kwaliteit: Ramsj.

De SlegteProfessional seller

Book number: 1846824

Catalogue: Koken

Keywords: 9781408809747

ANTHONY BOURDAIN

Medium Raw

Bloomsbury Publishing PLC 2011 Paperback, 304pp. "An instant 'New York Times' bestseller and the follow-up to the mega-hit 'Kitchen Confidential' In the ten years since Anthony Bourdain's classic 'Kitchen Confidential' first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business-and for Anthony Bourdain. 'Medium Raw' tracks Bourdain's unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, in a series of takes-no-prisoners confessions, rants, investigations, and interrogations of some of the most controversial figures in food. Beginning with a secret, highly illegal after-hours gathering of powerful chefs that he compares to a mafia summit, Bourdain pulls back the curtain-but never pulls his punches-on the modern gastronomical revolution. Cutting right to the bone, Bourdain sets his sights on some of the biggest names in the foodie world, including David Chang, the young superstar chef; the revered Alice Waters; the 'Top Chef' contestants; and many more. 'Medium Raw' is the deliciously funny, shockingly delectable result, sure to delight philistines and gourmands alike. ", (ISBN: 9781408809747). Good.

Book HavenProfessional seller

Book number: 1245187

Catalogue: General

Keywords: Biography9781408809747 9781408809747