Author: Crocker, Betty, Title: Betty Crocker's Cooking Basics: Learning to Cook with Confidence.
Description: New York, Macmillan Company, 1998. Later Printing. Hardcover., Vg- in Pictorial Boards with Inner Spiral Wire Binding. Faint Soiling to Half-Title. Prev. Owner Name Inside. All Text & Photos Clean, Binding Intact. Pages: 280.
Keywords:
Price: US$ 17.00 Seller: Vintage Books
- Book number: MASTER315471I
See more books from our catalog:
Cooking