Author: [Restaurant Menu - San Francisco]
Title: ALOUETTE The LARK French Restaurant.
Description: (San Francisco): , (n. d.). C. 1940s. Self wrappers, now housed in a mylar sleeve. Pictorial orange (outer) and white (internal) card stock, black lettering. One illustration on upper wrapper. Folio, 12" x 8-14" Cocktail stamp reads "Alouette Special Champagne Cocktail 75 cents". Dishes on this menu include "Escargots (snails) - 6 - Bourguignonne" for $1.00, "Broiled Squab with Bacon and Currant Jelly" for $3.00 and "Cote de Veau Chez-Soi" for $2.75. A VG copy, corners a bit rubbed, light soiling, cocktail special stamped in purple ink to third page.

Keywords:


See more books from our catalog: Americana