Author: WILLIAMS P A & PHILLIPS G O
Title: Gums and stabilisers for the food industry 9: proceedings of the Conference-Functional Aspects held at Wrexham 7-11 July 1997 (ISBN 0 85404 708 5)
Description: Royal Society of Chemistry 1998 RS of Chemistry 1998 x 433pp laminated boards very slightly rubbed unused book As New

Keywords: 0854047085