Author: GREEN, J. REYNOLDS; SHIPLEY, ARTHUR E. (ED.)
Title: The Soluble Ferments and Fermentation
Description: Cambridge, Cambridge University Press. 1899. Hardcover. Used, Blue cloth hardcover - very good for age. Minor age related wear and fading, mostly on the spine ends and leading corners. Foxing on the pastedowns, endpapers and some pages throughout. Some of the rough cut pages are still sealed on the upper edges. The binding remains sound. CM. Very Good.

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