Author: THOMPSON, PAUL B.
Title: Food Biotechnology in Ethical Perspective
Description: London, Blackie Academic & Professional. 1997. (ISBN: 9780412783807). Hardcover. Used, No dust jacket. Hardcover. Good condition. One or two minor scores and marks on boards. Mark left by removed label on rear board. Slight wear on spine ends. Leading corners are worn. Light mark on foot of page block. Minor bumps on a few pages. Binding is sound, pages are clean, and the text is clear. AF. Good/No Dust Jacket.

Keywords: 9780412783807


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