Author: WISEMAN, ALAN (ED.)
Title: Topics in Enzyme and Fermentation Biotechnology; 1
Description: Chichester, West Sussex, England, Ellis Horwood Ltd. 1977, First Edition. (ISBN: 0470988967). hardcover. Ex-Library, Blue cover with gilt lettering to spine and contents in very good clean condition. Library plates on front inside cover and FEP. Library stamps on page block. Highly illustrated by diagrams and tables. Very Good/No Dust Jacket.

Keywords: Biochemistry Biotechnology 0470988967


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