Author: COMMISSION OF THE EUROPEAN COMMUNITIES; PATTERSON, R. L. S.; C.E.C. PROGRAMME OF CO-ORDINATION OF RESEARCH ON LIVESTOCK PRODUCTIVITY AND MANAGEMENT
Title: Biochemical Identification of Meat Species: A Seminar in the CEC Programme of Coordination of Livestock Productivity Management, Held in Brussels, Belgium, 27-28 November 1984
Description: London, Elsevier Applied Science Publishers. 1985. (ISBN: 0853344086). hardcover. minor bumps to the tail of the spine. pages are clean, bright and tight. Very Good/No Dust Jacket.

Keywords: Meat Technology Food Industry Science 0853344086


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