Author: BUTTLE, FRANCIS
Title: Hotel and Food Service Marketing: A Managerial Approach
Description: London, United Kingdom, Cassell & Co. 1988. (ISBN: 0304315338). paperback. Ex-Library, corners alittle bent, sticker on the FEP, spine break on the page after, stamps on the page block. stamps on the FEP. palstic covering on the back is bubbling. Good/No Dust Jacket.

Keywords: 0304315338


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