Author: Piner, Helene Jawhara
Title: Sephardi. Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
Description: Brookline, MA, Cherry Orchard Books, 2021. Hard Cover. Illustrated paper covered boards. 164 pp. Color photos throughout. A cookbook using culinary history to offer over 50 culturally significant recipes to the Sephardic Jews (Jews of Spain), drawing from medieval cookbooks, medical treatises and other sources. VERY GOOD condition. Minor bumping and scuffing along the extremities. Area of residue to the upper front cover corner. Very Good .
Keywords: Noisbn
See more books from our catalog: Cookbooks
Title: Sephardi. Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
Description: Brookline, MA, Cherry Orchard Books, 2021. Hard Cover. Illustrated paper covered boards. 164 pp. Color photos throughout. A cookbook using culinary history to offer over 50 culturally significant recipes to the Sephardic Jews (Jews of Spain), drawing from medieval cookbooks, medical treatises and other sources. VERY GOOD condition. Minor bumping and scuffing along the extremities. Area of residue to the upper front cover corner. Very Good .
Keywords: Noisbn
Price: US$ 43.00 Seller: Mare Booksellers
- Book number: 019847
- Book number: 019847
See more books from our catalog: Cookbooks