Author: No author given
Title: Cake Making at High Altitudes
Description: No Place, General Foods Corp, 1940. Wraps. Seventh edition, stated. Illustrated wraps. Small square format. 32 pp. A promotional cookbook promoting the use of Swans Down Cake Flour by the Ingleheart Brothers (a division of General Foods). A variety of cake recipes included, such as the Lord Baltimore Cake, the Empress Sponge Cake and others. GOOD condition. Light fading and toning. Minor soiling. Some curling/creasing at the corners. Interior toned. Good .
Keywords: Noisbn
See more books from our catalog: Cookbooks
Title: Cake Making at High Altitudes
Description: No Place, General Foods Corp, 1940. Wraps. Seventh edition, stated. Illustrated wraps. Small square format. 32 pp. A promotional cookbook promoting the use of Swans Down Cake Flour by the Ingleheart Brothers (a division of General Foods). A variety of cake recipes included, such as the Lord Baltimore Cake, the Empress Sponge Cake and others. GOOD condition. Light fading and toning. Minor soiling. Some curling/creasing at the corners. Interior toned. Good .
Keywords: Noisbn
Price: US$ 13.00 Seller: Mare Booksellers
- Book number: 015591
- Book number: 015591
See more books from our catalog: Cookbooks