Author: JAMES, PHILIP (EDITOR) ; AMBROSE HEATH (INTRODUCTION)
Title: A Butler's Recipe Book 1719 Edited by Philip James. With Wood-Engravings by Reynolds Stone and an Intrdouction by Ambrose Heath
Description: Cambridge: Cambridge University Press, 1935. First Edition. Original Quarter Cloth with printed boards. With wood-engraved illustrations after Reynolds Stone. Gift-inscription on front free endpaper. Slight foxing to some pages throughout. Slight foxing to covers. Some wear to corners. Slight wear & slight soiling to spine, covers & corners. ; 17.4 x 11 x 1 cms; 46 pages. Very Good- with no dustjacket .

Keywords: English Butler


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