Author: Fannie Merritt Farmer
Title: The Boston Cooking-School Cook Book
Description: Boston, Little, Brown, and Company, 1934. Hardcover. 831p. A tan cloth hardcover book in good condition. Corners worn; faint stains on foredges. Early owner's inscription inside front cover. Pages bent rhough page 14. Tape repair on page 506. Scattered notes in text, but most pages clean, and binding tight. Obviously used but still readable and sturdy. Classic vintage cookbook illustrated with black and white photographs. Also contains lots of interesting old advertisements in the back. Fair .

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