Author: Jules Bond, ed
Title: The Metropolitan Opera Cookbook
Description: New York, Stewart, Tabori & Chang, the Metropolitan Opera Guild, 1988. First Edition, First Printing. Hardcover. 240p. A hardcover book in fine condition with a near-fine dustjacket. The book is clean and tight. The jacket is fully intact, but has some faint, spotty stains on the spine. A collection of recipes from famous opera stars, illustrated with plenty of photographs. Foreword by Placido Domingo. Very Good .

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