Author: Gutcho, Marcia H. Title: Dairy products and eggs : recent developments.
Description: Park Ridge, N.J. : Noyes Data Corporation, 1978, Orig. cloth binding. xii, 361p. ; 25cm. Food technology review ; no.48 Mailorder only - Alleen verzending mogelijk. Book condition : very good. ISBN 9780815507185.
Keywords: ,
Price: EUR 30.00 = appr. US$ 32.61 Seller: Kloof Booksellers & Scientia Verlag
- Book number: %23170090