Author: Bailey, Lee
Title: Lee Bailey's Country Weekends : Recipes for Good Food and Easy Living
Description: New York, New York: Clarkson N. Potter, 1983, 1983. (ISBN: 0517548801) Hardcover, 4to - over 9¾" - 12" tall, Book, Hardcover. Signed by Author. 4to - over 9¾" - 12" tall. 174 pp., inscription along with author's signature and patterned endpapers - dust jacket front flap corner clipped and the flap edges showing a hint of tanning and filled with color photos, dj rubbed a little and there are a few lines on the back of the dj that are actually the plastic film on the surface separating from paper, dj at the top and bottom of the fore edges a little nicked, heavy book may require extra postage - spine green, black, white - cooking - sh 87. Very Good/Very Good -.

Keywords: COOKERY, ENTERTAINING 0-517-54880-1 COOKING


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