Author: MUKMIN, SITI,
Title: Buku Masakan Thursina. Tjetakan ke-empatbelas.
Description: Djakarta, Toko ESBE, [circa], 1960. Small 8°. Later clothbacked boards, original coloured and illustrated stiff wrapper bound-up. Stapled. 194pp. Coloured and captioned illustrations on 12 plates illustrating various dishes (rather low quality), Concise glossary dutch-indonesian listing cubic measurements and weights, detailed index at rear end. Collection of 299 indonesian language recipes in rather detail illustrating traditional indonesian cookery. Good copy. (covers a bit chipped, contents browning, NO signs of brittleness however).

Keywords: cooking cookery recipes recepten kitchen nutrition tradition indonesia southeastasia