Author: SALAMAN, RENA & SMITH, LINDA. (ILLUSTRATOR)
Title: GREEK ISLAND COOKERY.
Description: London. Ebury Press, 1987., ' An Evocation in Words & Watercolours.' Each Greek island has its own specialities & local dishes.128 pages including index, with soft watercolours by Linda Smith. 8" x 8" Near fine. Slightly worn d./w. with 1" tear on front top. ISBN 0852236212 1987

Keywords: Ionia Crete Corfu Greece recipes seafood cooking


See more books from our catalog: Cookery