ALLISON, SONIA.

Vegetarian Cooking in the Microwave.

London. Harper/Collins,1992., Reprint, revised paperback edition, first published 1986 by Bell & Hyman. "Over 200 vegetarian dishes for your microwave." Compiled with Victoria Lloyd-Davies. 192 pages, 16 colour photographs & numerous b./w. drawings throughout. 24.75cm. x 17cm. ISBN 0004126858. 1992

GBL BooksProfessional seller

Book number: 8739

Catalogue: Cookery

Keywords: recipes vegetarian microwave vegetables cooking

ANON

Cookery Book, of handwritten & wartime recipes, some from 1957 & 1958 Radio Times & newspaper cuttings

Unknown. Unknown. Circa 1940 - 1960, Stiff slightly padded cover, of beige linen-style cloth, with dark brown illustration of chef, & "Recipes" printed on front bottom corner. Wartime recipes, some are hand written by different people. 2 pages are possibly some sort of game as on top of page are 4 names (Gran, Jan, Gramms & Jenny) & short list of numbers underneath each, so owner probably had a family. Includes loose newspaper cuttings, and 2 "recipe" sections from the Radio Times of 1957 & 1958. Some pages are empty.. Condition would be very good but cover is slightly dusty.. 20cm. x 16cm. 0

GBL BooksProfessional seller

Book number: 9971

Catalogue: Cookery

Keywords: recipes cookery cakes cooking Anon Radio Times war-time

ANON.

LAROUSSE TREASURY OF COUNTRY COOKING AROUND THE WORLD.

London. Book Club / Hamlyn, 1977., Most of the recipes first published in France in 2 books by Maronne & Montigny. This edition first published 1975 by Crown in N. Y. About 250 recipes from 50 countries & about 200 from France. 511 pages. 32 full page colour photographs. Drawings by Christiane Neuville, Claude Rougeot & Jacques Dehornois. Near fine, no inscription or stains, but corners slightly bumped. Slightly worn d./w., not price clipped (£4.95) but top edges & corners slightly worn, ½" tear front top edge, repaired on inside with tape. 9¼" x 7". Weighs 1.2 kg. before packing. ISBN 0600355063. 1977

GBL BooksProfessional seller

Book number: 3286

Catalogue: Cookery

Keywords: cooking cookery recipes France French cuisine

ANON.

VEGETARIAN BARBECUE AND SUMMER COOKING.

Leicester. Windward / W.H. Smith, 1987., Over 150 recipes with step-by-step instructions. Ideas for parties & picnics, recipes for dips, kebabs, desserts, drinks, salads etc., using vegetables, fruit & Tofu. Foreword by Rose Elliot, author of many vegetarian cookbooks. 124 pages. Approximately 30 colour photographs.11" x 8½". Near fine except faint crease on bottom of front end paper. Near fine d./w., not price clipped.(£6.95) ISBN 0711204624. 1987

GBL BooksProfessional seller

Book number: 2549

Catalogue: Cookery

Keywords: vegetarian barbecue cooking picnic Tofu

ANON.

XCEL COOKERY BOOK.

Liverpool. Elexcel Limited, no date but c. 1940's., Appears to be a first edition but no date found. Board covers with cloth spine, price of 1/6 printed on back. Slightly rubbed & bumped on edges & corners. An ink stain 1" x ¼" is near bottom of back cover, but very clean inside, no inscription or notes, blank pages in back for cook's own recipes haven't been used. 252 recipes, household hints, and instructions for using the "XCEL" electric cooker, which was made at Broad Green in Liverpool. Diagram on how to read the electricity meter. 100 pages including index & the blank pages. 8½" x 5½ 1940

GBL BooksProfessional seller

Book number: 2592

Catalogue: Cookery

Keywords: cooking Elexcel Xcel electric cooker Broad Green Liverpool recipes

ASHER, JANE.

EASY ENTERTAINING WITH JANE ASHER.

London. Conran/Octopus, 1988., Reprint. Some different menu ideas to enliven special traditional occasions & parties, very tasty unusual recipes, also some really good ideas for decorations & presentations. 128 pages. 11.25" x 8.75". Illustrated with colour photographs. Cover and contents near fine, no inscription or marks. Near fine d./w. priced £12.99. ISBN 1850291098. 1988

GBL BooksProfessional seller

Book number: 1391

Catalogue: Cookery

Keywords: recipes entertaining parties Asher cookery cooking

ASPINWALL, JANE.

THE BEST OF LEBANESE AND MIDDLE EASTERN COOKING.

Kensington, Australia. Bay Books, 1984., Softback. 96 pages, with colour photographs on about 52 pages. Compiled with Ann Kilgour. Near fine, no inscription or marks. ISBN 0858357887 1984

GBL BooksProfessional seller

Book number: 8747

Catalogue: Cookery

Keywords: recipes Lebanon Lebanese Middle Eastern Armenia Israel Iran Turkey Syria Jordan

ATKINSON, CATHERINE, FRANCE, CHRISTINE, AND MAYHEW, MAGGIE/

The Sauce Bible. 400 fail-safe recipes to transform everyday dishes into feasts...

Wigston. Southwater, 2013., Softback. 400 recipes shown step by step in 1400 photographs. 512 pages. 22cm. x 17cm. Near fine, no inscription or marks. Priced £11.99 on back. ISBN 9781780192215. 2013

GBL BooksProfessional seller

Book number: 9722

Catalogue: Cookery

Keywords: sauce sauces jam conserve dressing salsa dips relish chutney pickles preserves

BADDELEY, SANDRA. (RECIPES)

Christmas At Home. Festive recipes and crafts for Christmas.

London. Marks & Spencer, 2011., 224 pages, with colour photographs of the food. Hardback, but the attractive cover is padded & soft, illustrated.with a Christmas pud, & closed with 2 green ribbons tied in a bow.at the side. 2011

GBL BooksProfessional seller

Book number: 9804

Catalogue: Cookery

Keywords: Christmas recipes decorations appetisers desserts cakes cookies

BARTHELEMY, ROLAND AND SPERAT-CZAR, ARNAUD.

CHEESES of the World. A season by season guide to buying, storing & serving.

London. Hatchette, 2004., First published 2001 in Paris. 240 pages, with beautiful colour photographs of cheeses, countryside, and farmhouse interiors while making it. Contents clean, no inscription or marks. Cover and d./w. are near fine, priced £20.00. A heavy book. ISBN 184430115X. 2004

GBL BooksProfessional seller

Book number: 8509

Catalogue: Cookery

Keywords: cheese fromage France dairy food

BEATTIE, SARAH.

NEITHER FISH NOR FOWL. Meat Free Eating For Pleasure.

London. Optima, 1993., Softback.. Over 200 interesting recipes made without meat, fish or poultry, by a fomer winner of BBC's Masterchef of the North. 312 pages. 16 pages of colour photographs by Patrick McLeavey. Contents near fine, no inscriptions or marks. Stiff card cover is near fine but front bottom corner is creased, priced on back £12.99. 23.5cm. x 19cm. ISBN 0356207641. 1993

GBL BooksProfessional seller

Book number: 8729

Catalogue: Cookery

Keywords: cooking recipes food cookery vegetarian meatfree fruit vegetables

BEATTIE, SARAH.

NEITHER FISH NOR FOWL. Meat-Free Eating For Pleasure.

London. Optima, 1993, Softback. 312 pages with 16 full page colour photographs. Contents near fine, but corner of front cover is faintly creased, & top corner of front is slightly bumped. Priced on back £12.99.. 23.5cm. x 19cm. 1993

GBL BooksProfessional seller

Book number: 9086

Catalogue: Cookery

Keywords: recipes vegetarian meat-free cooking cookery

BECK, SIMONE AND CHILD, JULIA

MASTERING THE ART OF FRENCH COOKING. VOL. 2.

London. Penguin Books, 1978., Paperback. First published in U.S. 1970 by Knopf & in 1977 in U.K. by Michael Joseph. 762 pages. Line drawings help to demonstrate methods & techniques. 7" x 4½". No inscription or marks but paper is slightly brownish, & card cover slightly worn on edge of spine. ISBN 014046221X. 1978

GBL BooksProfessional seller

Book number: 3852

Catalogue: Cookery

Keywords: cookery cooking recipes cakes food dinner menues

BEECH, F.W. (EDITED BY)

HOME MADE WINES SYRUPS AND CORDIALS.

London. The National Federation of Women's Institutes, 1961., Softback. Reprint, revised edition. First published 1954. Foreword by Sir Stephen Tallents. 128 pages, with b./w. drawings by Roger Nicholson. 8½" x 5½". Top corner slightly creased, previous owner's name & address on f.e.p. otherwise almost near fine. 1961

GBL BooksProfessional seller

Book number: 3092

Catalogue: Food & Drink / Cookery

Keywords: wine cordial cider perry punch whiskey gin toddy possets egg nogg

BEETON, MRS.

MRS. BEETON'S FAMILY COOKERY With Nearly 3,000 Practical Recipes.

London. Ward Lock & Co., 1930's, Hardback. Very good, no inscription or marks but half of front endpage is torn off. Undated but from clothes in advertisments etc. 1930s is my guess. Cover is very good but edges are slightly rubbed, corners are worn & slightly bumped. (Can send scan) 896 pages followed by 10 pages of advertisments. 20 plates in colour, & nearly 300 illustrations."Nearly 3,000 practical recipes & sections on Labour saving, Household work, Servants duties, Laundry work, Marketing, Renovations, etc. Carving & Trussing, The art of "Using-UP", Table Napkins, Meals & Menus, Beverages etc. 20.5cm x 13cm. Other Mrs. Beeton books are listed, priced from 1s 3d.(5p.) & this book is priced 8s 6d. (40p). 0.

GBL BooksProfessional seller

Book number: 10140

Catalogue: Cookery

Keywords: recipes cookery servants carving table napkins meals menus beverages