Author: PATTEN, MARGUERITE.
Title: Cooking To Perfection..
Description: London, Treasure Press, 1991., 'Over 1000 Great Recipes & Serving Suggestions." First published 1984 as "New Ways to Perfect Cooking". 208 pages including index. Colour photographs on most pages. 12" x 8.75". Near fine, no inscription or marks. Illustrated laminated board cover. Near fine d./w. but back slightly faded, & a bit bumped on edges. Publisher's gold sticker "£6.99 " on front. ISBN 1850516960. 1991

Keywords: recipes cookery cooking Marguerite Patten food dinner


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