Author: DAY, HARVEY.
Title: The Complete Book of Curries.
Description: London: The Cookery Book Club / Kaye & Ward, 1973., Reprint, first published 1970, a revised edition of the 1967 Kaye & Ward first edition. The omnibus volume of the 5 previously published books. Over 300 recipes. Photographs by Attwell/Jones. 254 pages including index, & 8 colour photographs. 24.5cm. x 17.75cm. Slightly, faintly stained on side edge & bottom corner from pages 213 to 229, & 243 to 254. Previous owner's name inside front cover. Very good d./w. but slightly yellowish, priced £2.10. 1973

Keywords: curry curries Eastern cookery spices Indian recipes Deda M. Sharman


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