Author: DALBY,A. & S. GRAINGER.
Title: De keuken van Odysseus.
Description: Amst., Ambo, Anthos, 2000. 160 p. Paperback 22 cm (OiN Suppl. 12; original title: The classical Cookbook; 50 recipes from classical sources; anthology of Dutch translations of Apicius, Athenaeus, Cato and many others)

Keywords: Altertum Altertumswissenschaft Altphilologie Antike Antiquity Apicius Athenaeus De re coquinaria Greek Latin literature classical philology griechische römische Literatur vertaling


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