Author: Accademia di agricoltura, scienze e lettere di Verona
Title: Memorie dell'Accademia d'agricoltura, arti e commercio di Verona : Vol. LXV : Fasc. 3 [1889]
Description: Verona, Tip. di Gaetano Franchini, 1889. 1/4-cloth. 23x15cm, 254 pages. Weighs 800 grams. Contemporary binder's quarter-cloth. Rubberstamp to title-page.. Label to cover. Some binding soil. Page-edge browning. Good. ¶ Volume 65 only [fascicolo 3]. Includes folding tables + plates. Contents include: Bartolomeo Bertoncelli "Latte, burro, formaggio rispetto all' economie ed all'igiene" [pages 3 - 144]; Antonio Manganotti "La Viticoltura odierna e la Virgiliana" [pages 147- 178]; etc.

Keywords: Italian Local History, Verona, Italy, Viticulture, Oenology, Agriculture, Periodicals, Serials,