Author: Jewry, Mary (Editor).
Title: WARNE’S MODEL COOKERY And Housekeeping Book: Containing Complete Instructions in Household Management, and Receipts for Breakfast Dishes, Bread, Biscuits, Etc., Fish and Soups, Sauces and Gravies ... Compiled and Edited by ...
Description: Frederick Warne and Co., N.d. c.[1868]. viii + 728pp. 24 plates printed in colours by Kronheim. Light browning, contemporary half leather with cloth boards, sl. loss to sl. bumped corners, gilt ruling and motifs with gilt lettered label to spine, lower joint cracked, upper board detached. ¶ With 2835 receipes of which nearly half are original.

Keywords: ECONOMICS; COOKERY


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