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Title: THE BOKE OF KERUYNGE (The Book of Carving). With an introduction, drawings and glossary by Peter Brears. Edited by Ann Bagnall.
Description: Southover Press, Lewes, 2003. Slim 8vo. 122pp. 16 pages of drawings. From the library of Sir Roy Strong, very good in d/w.

Keywords: ECONOMICS; COOKERY

Price: GBP 25.00 = appr. US$ 35.70 Seller: Francis Edwards Booksellers
- Book number: 273264

See more books from our catalog: ECONOMICS: COOKERY