Author: MULHERRIN, Jenny (ed) Title: Perfect cooking with beef and veal
Description: Guild Publishing, 1986. Used - Good. Good hardback . Book club edition, in glazed boards. Colour & line illustrations. Internally near VG; spine a little faded; small nicks in bottom edge of front board. Good Housekeeping Step-by-Step Cookery series Photo:http://cibimages.blob.core.windows.net/img-1/stand_78228_jpg.jpg.
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Price: GBP 4.20 = appr. US$ 6.00 Seller: Cotswold Internet Books
- Book number: BOOKS300535I