Author: PEPIN, Jacques Title: Jacques Pepin's complete techniques: more than 1,000 preparations and recipes, all demonstrated in thousands of step-by-step photographs
Description: Black Dog & Leventhal, 2003. Used - Very Good. VG paperback . 2001. Slight wear to spine head. Overall a bright, tidy copy. Photo:http://cibimages.blob.core.windows.net/img-1/stand_69827_jpg.jpg. ISBN: 1579121659
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Price: GBP 20.00 = appr. US$ 28.56 Seller: Cotswold Internet Books
- Book number: BOOKS292541I