Author: LAKE, Nancy
Title: Menus made easy: or how to order dinner and give the dishes their French names
Description: Frederick Warne & Co, 1934. Used - Very Good. VG hardback in VG dust jacket . Revised & extended edition, reprint 1936. Inscription & owner's name on front free endpaper; a few spots of foxing on page fore-edge; dust jacket a little shelf-worn & slightly browned Photo:http://cibimages.blob.core.windows.net/img-1/stand_38688_jpg.jpg.

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