Author: HOWARD, Constance
Title: Pastry-cook and confectioner: a handy guide on what to buy, with recipes and hints for preparing all kinds of puddings, pies, jellies, etc.
Description: G.P. Swinborne & Co, 1900. Used - Good. Good strung paperback 15th edition. Reprint. 40pp in thin card cover, with thread stringing. Generally a little worn, with some dog-earing to pages; cover worn & a little foxed, with crease in back cover Photo:http://cibimages.blob.core.windows.net/img-1/stand_13988_jpg.jpg.
Keywords:
Title: Pastry-cook and confectioner: a handy guide on what to buy, with recipes and hints for preparing all kinds of puddings, pies, jellies, etc.
Description: G.P. Swinborne & Co, 1900. Used - Good. Good strung paperback 15th edition. Reprint. 40pp in thin card cover, with thread stringing. Generally a little worn, with some dog-earing to pages; cover worn & a little foxed, with crease in back cover Photo:http://cibimages.blob.core.windows.net/img-1/stand_13988_jpg.jpg.
Keywords:
Price: GBP 26.05 = appr. US$ 37.20 Seller: Cotswold Internet Books
- Book number: BOOKS238480I
- Book number: BOOKS238480I