Author: ESSON, Lewis (ed)
Title: How the British fell in love with food: 25 years of food writing & recipes from the Guild of Food Writers
Description: Simon & Schuster , 2010. Used - Very Good. VG hardback in VG price-clipped dust jacket . 1st edition. Gift inscription on front free end paper, otherwise a bright, tidy copy in tight binding. Photo:. ISBN: 1847376495

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